• Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …required. + Recognizes superior quality products, presentations and flavor. + Maintains food preparation handling and correct storage standards. + Estimates ... staff. + Oversee the Banquet kitchen and supervise the preparation and presentation of foods by chefs, cooks... and garde manger personnel, overseeing that all the food items are prepared as determined by… more
    Omni Hotels (10/23/25)
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  • Dietary Aide HCC

    PruittHealth (Milton, FL)
    **JOB PURPOSE:** Assists with food preparation in accordance with our established procedural guidelines, and as may be directed by the Dietary Manager or ... Sets up tray line and performs tray line service. * Properly stores leftovers/ opened food...on-the-job training is provided **ADDITIONAL QUALIFICATIONS:** (Preferred qualifications) Previous food service and/or food preparation more
    PruittHealth (11/11/25)
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  • PT Suites Culinary Supervisor - Raymond James…

    ASM Global (Tampa, FL)
    …Responsibilities Supervising Kitchen Staff + Staff Management: The Suites culinary supervisor manages the line cooks , prep cooks , and other kitchen ... every station runs smoothly. Assisting with Menu Planning and Food Preparation + Recipe Development: They may...the Stadiums' standards for presentation, taste, and quality. + Food Prep : They often participate in … more
    ASM Global (11/25/25)
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  • Sous Chef

    The Walt Disney Company (Tallahassee, FL)
    cooks and chefs toward completion of their daily work assignments. Ensuring all food items are prepared to the highest standards of flavor and presentation. ... Make a Difference** + You will complete proper menu preparation for all allergy and special dietary needs; ensure... follow strict company guidelines. + Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare more
    The Walt Disney Company (11/14/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …We are Canteen. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food -service ... more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook , supervisor, culinary school, or equivalent is required. + **Pay… more
    Compass Group, North America (10/08/25)
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  • Kitchen Supervisor, Morimoto Asia

    Delaware North (Lake Buena Vista, FL)
    …and/or professional certification reimbursement. **What will you do?** + Supervise food prep maintaining quality, presentation, and sanitation standards, while ... experienced working in fast-paced environments, delivering quality service and food to guests with excellence and effective time management,...about you** + Minimum two years' experience as a Line Cook , Lead Line more
    Delaware North (10/09/25)
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  • Sous Chef

    ASM Global (Pensacola, FL)
    …Executive Chef + Other duties as assigned SUPERVISORY RESPONSIBILITIES: + Directly Supervise Line and Prep Cooks + Demonstrate supervisory responsibilities ... Prepare recipes as directed + Order, receive, and prepare food items while maintaining food...and stewarding staff + Assist with training of all cooks + Assist with taking monthly inventory + Responsible… more
    ASM Global (10/09/25)
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  • Italian Artisan Restaurant Chef

    Marriott (Miami, FL)
    …* Supervises and coordinates activities of cooks and workers engaged in food preparation . **Creating a Prominent I** **mage for the Restaurant and Driving ... Information** Relocation Assistance Available **Job Number** 25158578 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Key Biscayne… more
    Marriott (10/02/25)
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  • Kitchen Manager

    Pura Vida Miami (Aventura, FL)
    …procedures during shifts. + Step in to fulfill the responsibilities of a line cook when required, demonstrating proficiency in all kitchen roles. REQUIREMENTS: ... meet standards. + Provide comprehensive training to kitchen staff on prep work and food presentation techniques. + Responsible for the selection, on boarding and… more
    Pura Vida Miami (11/28/25)
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  • Sous Chef

    Marriott (Key Largo, FL)
    …and equipment. Qualifications Minimum of three years of experience as a line cook ; prior supervisory experience preferred. Ability to satisfactorily communicate ... **Additional Information** **Job Number** 25178518 **Job Category** Food and Beverage & Culinary **Location** Playa Largo Resort & Spa Autograph Collection, 97450… more
    Marriott (11/06/25)
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