• Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …is always clean, neat and orderly. + Ensure all banquet department equipment is in full working order. + Ensure an adequate supply of all products prepared on a ... plate presentation is adhered to consistently. + Consistently check line plating and quality, spot check outlets to ensure...supervise the preparation and presentation of foods by chefs, cooks and garde manger personnel, overseeing that all the… more
    Omni Hotels (10/23/25)
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  • Restaurant Team Member

    Golden Corral (Lakeland, FL)
    …Buffet Attendants, Bussers, Catering, Guest Experience Attendant, Grill, Fry, and Hot Cooks , Line , Local Store Marketing Coordinator, Host/Cashier, Prep Person, ... working here so rewarding. There are plenty of other rewards for full or part- time employees too including: Great pay Flexible schedules Fun, friendly team… more
    Golden Corral (11/22/25)
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