- The Walt Disney Company (Sacramento, CA)
- …training and preparation follow strict company guidelines. + Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the ... Every day at Disney Cruise Line we take pride in bringing the magic...the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work… more
- Ventura County (Ventura, CA)
- …equipment, utensils, appliances, and facilities; cleans dishes, trays, pots, pans, utensils, kitchen equipment, and food preparation areas. + Operates a variety ... incumbent performs the more difficult tasks related to the preparation , service, and delivery of food to clients, patients,...of time + follow, adjust, and extend recipes + prepare , cook , and serve food in accordance… more
- Hilton (Los Angeles, CA)
- …minimum of line cooking experience\. + Past professional experience as a lead cook or kitchen supervisor\. + Past hotel experience is a plus\. + Experience ... the following tasks to the highest standards: + Oversee preparation of food in all areas during assigned shift...Prepare fish and meats + Assist and support kitchen team members + Communicate any challenges to Chef/Sous… more
- Healthcare Services Group, Inc. (Temple City, CA)
- …industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in food preparation , serving, and clean-up activities on varying ... and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate,...menus, current applicable federal, state, and local standards, in line with our established policies and procedures to ensure… more
- Lompoc Valley Medical Center (Lompoc, CA)
- …the Director of Food and Nutrition, Registered Dietitian, Food Production Supervisor and Cooks the employee is responsible for patient meals. + Food service workers ... and diet cards. + Sets out food requested by Cook . + Assists with food storage of both arriving...of both arriving and leftover items. + Operates all kitchen equipment following prescribed procedures. + Takes temperatures and… more
- Guest Services (Big Sur, CA)
- …and May Job Description: ESSENTIAL FUNCTIONS + Take orders from customers and cook foods requiring short preparation times, according to customer requirements. + ... operations, such as inventory, sales, cash handling, sales reconciliation, line service, etc., while maintaining a high level of...Perform food preparation tasks, such as making sandwiches, carving meats, making… more
- Veterans Affairs, Veterans Health Administration (San Diego, CA)
- …sequence of work. They can work in one or more functional areas of the kitchen such as food preparation , dish and pot washing, dry and refrigerated storage ... patients' comments and complaints to the supervisor or dietitian. Prepare beverages according to the number of servings required....foods using knives or other equipment. Provide assistance to cooks in the food preparation area, such… more
- The Walt Disney Company (Sacramento, CA)
- Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with ... Chef de Cuisine, to ensure all food items are prepared to the highest standards in flavor and presentation...your responsibilities for daily service. + Meet Disney Cruise Line and Vessel Sanitation Program (VSP) requirements. + Monitor… more
- Compass Group, North America (Inglewood, CA)
- …+ Role models technical skills required for Pastry Line /Dinner and Pastry Cook /Baker culinary production roles + Ability to prepare products according to ... recipe guidelines + Knowledge and understanding of kitchen safety and sanitation including temperature requirements + Has...wares and cooking required for a bakery + Cleans kitchen equipment and practices HACCP (Hazard Analysis and Critical… more
- Veterans Affairs, Veterans Health Administration (San Francisco, CA)
- …the patients comments and complaints to the supervisor or dietitian. Provides assistance to cooks in the food preparation area, such as weigh, measure and ... broad knowledge of service operations, such as food and beverage preparation , modified diets, computer proficiency, dishwashing, dry and refrigerated storage, and… more