- Compass Group, North America (Mammoth Lakes, CA)
- …Responsible for records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ... food and supply items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production planning, record keeping and… more
- University of Southern California (Los Angeles, CA)
- …high performers and develop them as Department leaders. + Oversees all aspects of kitchen operations. Conducts daily line checks, food reviews and recipes of the ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/ Kitchen -Manger--USC-Hotel\_REQ20156933/apply) Auxiliary Services Los Angeles, California USC Auxiliary… more
- King's Seafood Company (Santa Monica, CA)
- …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor /sous/ kitchen manager. + High school graduate. + Any formal culinary training. + Ability ... an integral member of our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line … more
- Stanford Health Care (Palo Alto, CA)
- …a timely and accurate manner. + Assists in the orderly cleanup activities of the tray line and kitchen as required. + Check trays for missing or special write-in ... and equipment. * Porters * Responsibilities: Cleaning the back-of-house kitchen area and kitchen equipment. * Production...weeks, many of their hours will come from a supervisor 's same-day call to come into work when needed.… more
- Martis Camp (Truckee, CA)
- …+ Complete quality control line check for each meal period. + Supervise kitchen preparation of all stations and the production of all food. + Work closely with ... : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management for the...Executive Chef and Executive Sous Chef directives. + Perform line and/or prep responsibilities as required. + Provide input… more
- Alameda Health System (Oakland, CA)
- Cook + Oakland, CA + Highland General Hospital + HGH Patient Kitchen + Services As Needed / Per Diem - Varies + Service & Trade + $33.31 + Req #:42650-31662 + ... prepare, cook, and dispense food in quantity in a kitchen ; to maintain cooking equipment and working areas; and...food, ensuring the prompt apportionment of food to tray line and the cafeteria. 4. Cleans utensils and equipment… more
- Healthcare Services Group, Inc. (Los Angeles, CA)
- …as such, can operate, and teach others how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups of line staff in ... menus, current applicable federal, state, and local standards, in line with our established policies and procedures to ensure...part of the Manager's responsibility and includes touring the kitchen several times per day to assess work quality… more
- Live Nation (Sacramento, CA)
- …to guest inquiries and requests in a courteous and polite manner + Maintain line of sight/atmosphere control by circulating through work area throughout shift + Keep ... recyclable products in proper receptacles + Clean and stock line to par throughout shift + Follow housekeeping standards...Replace burned out light bulbs or report same to supervisor + Maintain service rooms and storage areas in… more
- ARAMARK (Irvine, CA)
- …Responsible for use of accurate portions when preparing and serving items on the line . + Maintain daily temperature logs + Responsible for taking samples of all food ... items on the line prior to serving the customers. + Alert management...basis + Completion of any task requested by a supervisor or member of the Aramark management team. +… more
- ABM Industries (Moreno Valley, CA)
- …Employee Benefits | Front Line Team Members (https://wpe-media.abm.com/wp-content/uploads/2025/ABM\_2025\_Employee\_Benefits\_Frontline\_v2\_English\_9.5.24.pdf) | ... services for meals, meetings or special events. + Alerts supervisor to problems and needs concerning equipment and food...Provides and maintains a clean and sanitary environment in kitchen . + Operates mechanical floor cleaners. + Sweeps and… more