- Raising Cane's (Bloomingdale, IL)
- …by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music and ... as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or… more
- Raising Cane's (Harwood Heights, IL)
- …as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or ... service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training… more
- Raising Cane's (Gurnee, IL)
- …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant ... or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid… more
- EquipmentShare (Chicago, IL)
- …communities you call home through our Giving Back initiative. + Stocked breakroom and full kitchen with breakfast and lunch provided daily by our chef and ... kitchen crew. About You You're a hands-on developer who enjoys solving complex problems and building impactful solutions. Most importantly, you care about making a difference. + Take the initiative to own outcomes from start to finish - knowing what needs… more
- Whitsons Culinary Group (Matteson, IL)
- …meals for students in a safe and healthful manner. Service daily hot lunch line to ensure compliance with portioning, plate presentation and quality guidelines.* ... and sequence of cooking operations to meet meal serving deadlines (eg, breakfast, lunch , satellite). Batch cooking is required. Do not cook product for entire day… more
- ARAMARK (Oswego, IL)
- …Worker will assist the manager with food/meal preparation for breakfast and lunch service; maintain meal records. Assist manager in completing daily reports. ... high standards of quality in food production, sanitation, and kitchen safety practices. + Prepare quality food and baked...department policies and procedures + Use and care of kitchen equipment, especially knives + Timely preparation of a… more
- Whitsons Culinary Group (Summit, IL)
- …team as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. What You'll Do: + Inspire and lead the ... performance goals + Foster a positive, student-centered, and inclusive kitchen culture We're Looking For: + 3-5 years of...community. Apply now and bring your leadership to the lunch line-one student, one meal at a time! At… more
- ARAMARK (Oswego, IL)
- …+ Lead all aspects of and assist in preparation of food items for breakfast and lunch service for the day. + Coordinate and assist in setting up and breaking down ... need arises + Able to work in a professional kitchen The sky is the limit for what you?ll...Responsibilities** + Responsible for overseeing all aspects of the kitchen (inventory, ordering, food service) + Lead all aspects… more
- Compass Group, North America (Galesburg, IL)
- …managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ... internal/external catering. You'll assist the Executive Chef in overseeing daily kitchen operations, ensuring food quality and consistency, and supporting menu… more
- ARAMARK (Chicago, IL)
- …education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. ... the role ensures compliance with Aramark safety protocols, maintains kitchen equipment, and enforces culinary standards across all operations. COMPENSATION:… more