- BronxCare Health System (Bronx, NY)
- …of work area, equipment and supplies. - Alerts first cook, second cook or supervisor to problems or needs concerning equipment, food supply, sanitation and ... Patient and Customer Service. - Reviews menu and assembles food supplies and equipment for daily food ...following instructions and assignments by first cook/second cook or supervisor . - Follows recipes and other production information to… more
- Bassett Healthcare (Herkimer, NY)
- …recording information. Report all changes in resident's/patient's condition to the supervisor . Other duties/responsibilities within the scope of training as may be ... established policies and procedures and as instructed by the supervisor . Notify the Supervisor when you will...and dispose of the resident trash. Clean refrigerator and food inspections as assigned. Clean resident equipment as assigned.… more
- City of New York (New York, NY)
- …(GSS) / Facilities Operations (FO) Trade Shop is recruiting for one Administrative Supervisor of Building Maintenance M2 to function as a Director, Trade ... inequality by providing New Yorkers in need with essential benefits such as Food Assistance and Emergency Rental Assistance. DHS is committed to preventing and… more
- Compass Group, North America (Brooklyn, NY)
- …and federal food safety and sanitation procedures. + Ensures proper food handling, presentation, portion control and maintenance of appropriate serving ... hours may vary. More details upon interview. + **Requirement** : Cafe Supervisor needed with DOH certificate, culinary, and inventory experience. + **Pay Range:**… more
- The Salvation Army (Jamaica, NY)
- …with preventative maintenance schedule + Work in consultation with Direct Supervisor & Corps Officer for any building maintenance problems + Preventative ... Overview Responsible for the overall cleaning and preventative maintenance for the Jamaica Corps. Responsibilities + Thorough...secure building each day prior to leaving + Unloading food items and other donations + Assist in … more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …ends. The candidate will be expected to work in harmony with their co-workers, their Supervisor (s) and Food Production Kitchen staff to ensure that food in ... Job Title: Employee Dining Room Attendant Department: Food and Beverage Reports To: Food ...is in good working order. If not, contact appropriate Supervisor or Facilities personnel of any breakdown as soon… more
- Chautauqua Opportunities (Jamestown, NY)
- …to:Center Director Basic Function or Position Summary: Manages all aspects of food preparation and service at Childcare location, including ordering of food ... Coordinates preparation and distribution of meals for assigned Summer Food program sites. Pay Rate is $17.68 per hour...and volunteers. + Assists management team with purchasing and maintenance of kitchen equipment. + Assists management team with… more
- Compass Group, North America (Dobbs Ferry, NY)
- …in making decisions on all repairs and reports major problems to the Maintenance Supervisor , Foreman, and Manger as appropriate. + Constructs, finishes, ... **Requirement** : At least years of experience as a Maintenance Mechanic required. Must be an Registered ACR Technician... functions and is assigned to work for a Supervisor , Foreman, and/or Master Mechanic on a regular basis.… more
- Compass Group, North America (Goshen, NY)
- …receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as… more
- Compass Group, North America (Flushing, NY)
- …receiving of all food and supplies as required. + Reports needed maintenance , faulty equipment or accidents to the supervisor immediately. + Attends ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. + Personal… more