• VP of Hospitality

    Compass Group, North America (San Mateo, CA)
    …account progress and new Company programs to client + Conducts and/or monitors customer , client and associate satisfaction surveys + Visits clients and ... degree is preferred, or equivalent professional experience + 12-15 years upscale food service experience, including 10 years at the management level and five… more
    Compass Group, North America (08/15/25)
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  • Executive Chef, Corporate (Providence Healthcare)…

    Compass Group, North America (Los Angeles, CA)
    Associates degree in Culinary Arts Degree with seven years progressive food service management experience. Extensive experience may be substituted for a ... degree + Minimum of five years of progressive BOH food service management experience required + Minimum of two years BOH food service management more
    Compass Group, North America (08/15/25)
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  • Director of Event Services

    Marriott (Los Angeles, CA)
    …experience and to increase additional revenue opportunities for the property. **Ensuring Exceptional Customer Service ** * Creates an atmosphere in all event ... a liaison between Banquets/Catering, Event Technology, Event Planning, Sales and the customer to ensure consistent, high level service throughout property… more
    Marriott (08/26/25)
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  • Client Partner, Senior Director

    Acxiom (Sacramento, CA)
    …Enterprise. Demonstrates product features beyond central functionality to help the customer achieve specific business results and maximum value from their investment ... to be able to identify and recommend specific solutions to achieve customer 's desired result. Holds direct responsibility for identifying opportunities and closing… more
    Acxiom (09/04/25)
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  • Hotel Manager, Marriott Marquis San Diego Marina

    Marriott (San Diego, CA)
    …**Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Functions as the strategic business leader ... Housekeeping, Security/Loss Prevention, Engineering/Maintenance, Food and Beverage/Culinary and Event Management , where applicable. Position works with direct reports (Executive… more
    Marriott (08/08/25)
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  • Dining Services Manager (Uci Heath)

    Compass Group, North America (Irvine, CA)
    …+ Performs other duties as assigned. **Qualifications:** + 2 years of food service management experience. + Experience in restaurants, hotels, corporate dining, ... large volume location. + Interacts with customers and resolves customer complaints in a friendly and service -oriented...to this account. + Works with the Chef and management team in creating menus and providing top quality… more
    Compass Group, North America (08/15/25)
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  • Frictionless Markets (Concessions) Stand Lead…

    Compass Group, North America (Inglewood, CA)
    …new technology/ programs + Service -oriented and willing to help patrons + Customer service skills to maintain positive customer relationships, encourage ... as point-of-sales systems + Strong math skills + Excellent communication and time management skills + Customer satisfaction-oriented + Team-oriented + Minimum of… more
    Compass Group, North America (08/15/25)
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  • Diagnostic Sales Manager (Santa Barbara)

    Antech Diagnostics (Santa Barbara, CA)
    …education, training, support, and service , including consultation at staff in- service and veterinarian seminars. + Identifies customer needs, translates them ... Mars Science & Diagnostics, a family-owned company focused on veterinary care. Current Associates will need to apply through the internal career site. Please log… more
    Antech Diagnostics (09/02/25)
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  • Assistant Banquet Manager

    Marriott (Long Beach, CA)
    …and cutting edge cuisine, and overall event presentation. **Providing and Ensuring Exceptional Customer Service ** * Sets a positive example for guest relations. ... and handles guest problems and complaints. * Empowers employees to provide excellent customer service . * Strives to improve service performance. **Conducting… more
    Marriott (08/26/25)
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  • Assistant Director of Food and Beverage

    Marriott (Santa Clara, CA)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management , Hotel and Restaurant Management , Hospitality, Business ... * Encourages calculated risk-taking to generate incremental revenue and deliver Savvy Service . **Ensuring Exceptional Customer Service ** * Creates an… more
    Marriott (07/02/25)
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