• Patient Services Manager

    Compass Group, North America (Orlando, FL)
    …members. **Job Summary** **Position Overview:** We are currently seeking a **Patient Services Manager ** to join our team at a 500-bed hospital in **Tampa, FL** . ... and support a team of frontline associates + Collaborate with clinical and culinary teams to uphold dietary and safety standards + Drive continuous improvement in… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Marriott (Marco Island, FL)
    …Information** **Job Number** 25114003 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island Beach Resort, 400 South Collier ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (07/14/25)
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  • Regional Contract Manager

    Sysco (Jacksonville, FL)
    …will require effectively managing customers as they transition from the Business Development team over to the Regional Contract Sales team and Customer Experience ... **Education Preferred:** Bachelor's degree in business, Sales, Marketing, Hospitality or Culinary Arts **Experience Required:** +7 years of Sysco experience or +7… more
    Sysco (08/08/25)
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  • Catering Sales Manager

    Marriott (Marathon, FL)
    …guest service and to promote programs. **Responsibilities** Responsible for development , solicitation, detailing and maintenance of accounts in assigned market ... + Previous training in the hospitality industry, food service or the culinary fields. + Knowledge of local activities and attractions appropriate for clientele.… more
    Marriott (07/24/25)
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  • Chef de Cuisine

    The Walt Disney Company (Tallahassee, FL)
    …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... audits + Meet food cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by using the Materials Management System… more
    The Walt Disney Company (07/07/25)
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  • Executive Chef - New Project

    Mina Group (Estero, FL)
    …kitchen staff, develop seasonal menus and specials and work closely with the general manager and corporate culinary and operations teams to further the success ... and selflessness. Our Ideal candidate is: A detail oriented culinary leader who will be a hands-on mentor in...and discipline and lead execution of service and staff development using a variety of management tools, including line… more
    Mina Group (08/08/25)
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  • Cook II, FT Nutritional Services - $7500 Sign-on…

    Trinity Health (Fort Lauderdale, FL)
    …$7500.00 Sign-on Bonus for qualified candidates!** **Job Summary:** As a skilled Culinary Professional, produces a safe and high-quality food product according to ... preparation in accordance with written or verbal instructions from the Operations Manager . + Stores leftover food in accordance with approved sanitation practices. +… more
    Trinity Health (08/08/25)
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  • Signature Chef, Restaurant

    NBC Universal (Orlando, FL)
    …You'll learn more about this during the recruitment process. JOB SUMMARY: Manages culinary operation of assigned venue or location, with an emphasis on upholding ... level of food quality according to menu specs. Leads development of new and seasonal menu items that align...uphold standards of HACCP program. + Responsible for managing culinary labor, COG, spoilage, and variances in accordance with… more
    NBC Universal (08/08/25)
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  • Cook II

    Marriott (Ponte Vedra Beach, FL)
    …Full-Time **Job Number** 25118603 **Job Category** Food and Beverage & Culinary **Location** Sawgrass Marriott Golf Resort & Spa, 1000 Tournament Players ... & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through… more
    Marriott (07/21/25)
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  • BOH Captain

    Elior North America (Miami, FL)
    …all back-of-house operations for our Constellation Catering events, working closely with Culinary Leads and FOH Service Leadership. You will oversee kitchen setup, ... Coordinate with the Lead Chef, FOH Captain, and Event Manager to maintain seamless operations + Set up kitchen...safety throughout the event + Ensure accurate setup of culinary and FOH service equipment while tracking kitchen timelines… more
    Elior North America (08/13/25)
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