- Compass Group, North America (San Francisco, CA)
- …we continue to raise the bar. **Job Summary** **Job Summary:** **The General Manager ** , reporting directly to the Regional Vice President, holds duties related to ... day to day operations of a Company account. The position entails a...and providing top quality food + Rolls out new culinary programs in conjunction with Company marketing and … more
- Compass Group, North America (Sunnyvale, CA)
- Bon Appetit **Position Title: General Manager Events and Catering** **Salary:** 120,000-140,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...our people! **Job Summary** The South Bay HQ General Manager (GM) of Events & Catering our will serve… more
- NBC Universal (Universal City, CA)
- … operations , sourcing strategies, and supplier relationships. The Sr. Manager will deliver procurement efficiency, beneficial spend economics and savings via ... supplier compliance, and measurable value delivery. + Coordinate cross-functional alignment with Culinary , Operations , Shared Services, and IT for USH and all… more
- Compass Group, North America (San Francisco, CA)
- …all levels of the organization + Coordinate cross-functional collaboration with Culinary , Catering, Marketing, and Operations teams + Implement operational ... Bon Appetit **Position Title: Portfolio Project Manager ** **Pay 15** **Reports To:** **Salary:** 120,000-130,000 **Other...and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their… more
- Elior North America (San Francisco, CA)
- …**The Role at a glance:** We are looking to add a motivated, effective General Manager to our Constellation Culinary Group team in San Francisco, CA. As a ... **General Manager ** **Job Reference Number:** 34730 **Employment Type:** Full-Time...and manage all aspects of the Food & Beverage program for a Corporate Dining account. This role is… more
- Compass Group, North America (Mountain View, CA)
- Bon Appetit **Position Title: Director of Operations National Account** **Pay 17** **Reports To:** **Salary:** 150,000-170,000 **Other Forms of Compensation:** Our ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...for our people! **Job Summary** The National Director of Operations is a pivotal leadership role responsible for overseeing… more
- Compass Group, North America (Burbank, CA)
- Bon Appetit **Position Title: Resident District Manager ** **Salary:** 145,000-155,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...our people! **Job Summary** Working as a **Resident** **District Manager (RDM)** , you will manage a large multi-unit… more
- Compass Group, North America (San Francisco, CA)
- …a career where you can flourish._ **Job Summary** **Summary** : As a Production Manager III, you will be responsible for assisting the Executive Chef and/or the ... This is an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking a better way to conduct business. **Essential… more
- Stanford University (Stanford, CA)
- Facility Planning Manager **Residential & Dining Enterprises, Stanford, California, United States** **New** Facilities Post Date 5 days ago Requisition # 106072 ... serves 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations ,… more
- Sodexo (Los Angeles, CA)
- …are seeking an experienced, inspiring, and hands-on Executive Chef to lead our culinary program and continue enhancing the resident dining experience across all ... levels of care. Reporting to the Multi-Service General Manager , the Executive Chef is responsible for the overall...program . This role will lead and mentor the culinary team, maintain exceptional culinary standards, and… more
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