• General Manager Events and Catering

    Compass Group, North America (Sunnyvale, CA)
    Bon Appetit **Position Title: General Manager Events and Catering** **Salary:** 120,000-140,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...our people! **Job Summary** The South Bay HQ General Manager (GM) of Events & Catering our will serve… more
    Compass Group, North America (11/01/25)
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  • Sr. Catering Manager

    Compass Group, North America (Redwood City, CA)
    …and Staff Development - leading and mentoring a high performing team + Culinary Program knowledge + Cultivates exceptional guest and client relations + ... Eurest **Position Title: SENIOR CATERING MANAGER -REDWOOD CITY, CA** **Salary:** $85,000-$95,000/annually As the leader in business and industry dining, Eurest is the… more
    Compass Group, North America (01/10/26)
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  • Food and Beverage Ops Manager - Coliseum

    Marriott (Newport Beach, CA)
    …Coliseum Restaurant **Job Number** 26208354 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 Pelican Hill Rd S, ... with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the...GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree… more
    Marriott (01/07/26)
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  • Resident District Manager - ByteDance

    Compass Group, North America (San Jose, CA)
    Manager (RDM) for ByteDance is the primary client contact overseeing all operations of a multi-unit, high-volume program . This crucial Monday-Friday role, ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...on the management of a complimentary lunch and dinner program for ~2,300 employees, plus a free break-room food… more
    Compass Group, North America (11/25/25)
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  • General Manager

    Elior North America (San Francisco, CA)
    …**The Role at a glance:** We are looking to add a motivated, effective General Manager to our Constellation Culinary Group team in San Francisco, CA. As a ... **General Manager ** **Job Reference Number:** 34730 **Employment Type:** Full-Time...and manage all aspects of the Food & Beverage program for a Corporate Dining account. This role is… more
    Elior North America (11/12/25)
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  • Sr Manager , Sourcing

    NBC Universal (Universal City, CA)
    operations , sourcing strategies, and supplier relationships. The Sr. Manager will deliver procurement efficiency, beneficial spend economics and savings via ... supplier compliance, and measurable value delivery. + Coordinate cross-functional alignment with Culinary , Operations , Shared Services, and IT for USH and all… more
    NBC Universal (01/07/26)
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  • Portfolio Project Manager

    Compass Group, North America (San Francisco, CA)
    …all levels of the organization + Coordinate cross-functional collaboration with Culinary , Catering, Marketing, and Operations teams + Implement operational ... Bon Appetit **Position Title: Portfolio Project Manager ** **Pay 15** **Reports To:** **Salary:** 120,000-130,000 **Other...and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their… more
    Compass Group, North America (01/03/26)
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  • Resident District Manager

    Compass Group, North America (Burbank, CA)
    Bon Appetit **Position Title: Resident District Manager ** **Salary:** 145,000-155,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...our people! **Job Summary** Working as a **Resident** **District Manager (RDM)** , you will manage a large multi-unit… more
    Compass Group, North America (12/31/25)
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  • Kitchen Manager

    TravelCenters of America (Barstow, CA)
    …our team! + A degree from a culinary arts school or postsecondary culinary arts training program a plus + Supervisory experience in the full-service ... our guests the variety they look for. The Kitchen Manager is a key member of the restaurant team...regulations + Assist the PCM in overseeing the restaurant operations (total financial P&L, production output and food costs,… more
    TravelCenters of America (12/18/25)
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  • Breakroom Manager

    Compass Group, North America (San Francisco, CA)
    Bon Appetit **Position Title: Breakroom Manager ** **Salary:** 75,000-80,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...thinking, and a strong motivation to optimize productivity and program success are essential for this role. Additionally, you… more
    Compass Group, North America (12/04/25)
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