- JBS USA (Pacific Beach, CA)
- …& Perks: . Medical, Dental & Vision Insurance . 401k Retirement Plan . Culinary Training . Higher Education Programs . Vacation Time, Paid Holiday & Birthday PTO ... and training employees . Strong understanding of sales drivers and customer service . Excellent communication skills . Experience with recruiting and performance… more
- The Walt Disney Company (Sacramento, CA)
- …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...include buffet , a la carte, production and line service + Provide leadership for all direct reports. Responsibilities… more
- Marriott (Rancho Mirage, CA)
- **Additional Information** Previous culinary experience required, prefer luxury hospitality experience **Job Number** 25193034 **Job Category** Food and Beverage & ... Culinary **Location** The Ritz-Carlton Rancho Mirage, 68900 Frank Sinatra...maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and… more
- Marriott (Santa Clara, CA)
- **Additional Information** Previous culinary experience on the line and in banquet production required, must be able to work a flexible schedule, including day and ... and holidays **Job Number** 25192238 **Job Category** Food and Beverage & Culinary **Location** Santa Clara Marriott, 2700 Mission College Blvd, Santa Clara,… more
- Guest Services (Goleta, CA)
- …earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care ... 16.00 USD Hourly Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Job Description: ESSENTIAL FUNCTIONS + Prepare… more
- King's Seafood Company (San Diego, CA)
- …cook supervisor/sous/kitchen manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in financial planning. + ... of all food items for meal period and next service . + Monitor and maintain cleanliness, sanitation and organization...maintain cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies… more
- Guest Services (Big Sur, CA)
- …earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care ... is responsible for assisting in all areas of customer service . The Cafe Attendant is involved in most aspects...other duties as required by the Shift Supervisor or Manager (s). + Must be able and willing to cross-train… more
- Guest Services (Big Sur, CA)
- …earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care ... of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + High School...School Diploma/GED preferred. + At least one year of culinary knowledge. + Food Safety certified and strong sanitation… more
- Compass Group, North America (Moffett Field, CA)
- …Appetit at Google! The Executive Chef is responsible for the overall culinary experience, including quality and innovation. This role oversees daily operations and ... tasks, such as financial management, sanitation, and safety, to ensure culinary and operational excellence. Collaborating with the Campus Executive Chef and… more
- Compass Group, North America (San Jose, CA)
- …across a leading high-tech corporate dining account. This role shapes our culinary and hospitality intentions-ensuring great service , culinary excellence, ... guide operations and champion innovation, foster collaboration and translate culinary priorities into memorable dining experiences that drive client satisfaction… more