- Compass Group, North America (Los Angeles, CA)
- …or Associates degree in Culinary Arts Degree with seven years progressive food service management experience. Extensive experience may be substituted for a ... has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Job Summary:** **Working as… more
- Marriott (Hawthorne, CA)
- …(may include Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/ Culinary and Engineering/Maintenance) and managing staff. ... Bonus Eligible **Job Number** 25138604 **Job Category** Rooms & Guest Services Operations **Location** SpringHill Suites Los Angeles LAX/Manhattan Beach, 14620… more
- University of Southern California (Los Angeles, CA)
- …University-Park-Campus/Kitchen-Manger--USC-Hotel\_REQ20156933/apply) Auxiliary Services Los Angeles, ... who visit our campuses each day. Through our innovative services , our six central business units (USC Bookstores, USC...The Chef de Cuisine will oversee all of our culinary operations and ensure that the University's high standards… more
- Compass Group, North America (San Diego, CA)
- …been hungry and away from home, chances are you've tasted Compass Group's delicious food and experienced our outstanding service . We have over 284,000 US ... Compass Corporate **Position Title: Executive Chef** **Reports To: General Manager ** **Salary: $105,000 - $115,000** **Other Forms of Compensation:** Bonus Plan **A… more
- Stanford University (Stanford, CA)
- …for a single unit's systematic performance. Work in conjunction with the unit's designated food service manager to meet revenue and expense goals. CORE ... not available for this role. Schedule: Monday-Friday 9:00am-6:00pm JOB PURPOSE: Oversee all culinary -related activities of a food service operation and have… more
- Compass Group, North America (South San Francisco, CA)
- …responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food ...We are a restaurant company that operates in contract food service . That means you will have… more
- Compass Group, North America (Mountain View, CA)
- …supervisory experience or applicable pastry experience in a similar volume, restaurant or food service kitchen. + Track record as an innovative and financially ... team! The Pastry Chef takes ownership for the overall success of the Pastry Food Program. This entails adhering to the Client's culture and guidelines, the Health… more
- Compass Group, North America (Sacramento, CA)
- …and subject matter (sensitivity and timing) * You are the company representative of culinary brand standards and HACCP food safety standards is imperative. * ... 5 years' experience as an Executive Chef or Chef Manager . * Prior experience in dining service ...Save and Allergen certification preferred. * Bachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant… more
- DoorDash (Redwood City, CA)
- …previously too far away. About the Role You'll oversee day to day execution of food orders, maintaining culinary standards and oversight of staff. You will be ... aspects of operating a professional kitchen. You'll cook multiple culinary concepts, executing brand's menus in our first full... concepts, executing brand's menus in our first full service kitchen on the east coast and helping them… more
- Marriott (Visalia, CA)
- **Additional Information** **Job Number** 25130400 **Job Category** Food and Beverage & Culinary **Location** Visalia Marriott at the Convention Center, 300 ... operations in alignment with the direction of the General Manager , Company, brand standards, and local, state and national...sales and financial objectives. Investigate new and improved menus, food preparation, and service methods. Develop and… more