- Ted's Montana Grill Inc (Tallahassee, FL)
- Culinary Manager /Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ... one! Salary Range: $65,000 - $75,000/annual Primary Objective: The Manager , under the leadership of the Proprietor,...Financial Reporting REQUIREMENTS + 3+ years as a Chef, Culinary Manager or Kitchen Manager … more
- NBC Universal (Orlando, FL)
- …of food science and culinary art to contribute to research and development . + Applied knowledge of culinary , chemistry, engineering and sensory ... while ensuring that all operational needs are met. Assists the VP, Exec Chef with development of all menu food items, plate presentations, and recipes to include… more
- Marriott (Orlando, FL)
- …Oversees the restaurant marketing plan in partnership with the either the Hotel General Manager / Manager or Director of Operations and Hotel/Brand Marketing ... and presentations. * Supervises daily shift operations in absence of Assistant Restaurant Manager . * Oversees the...community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development… more
- Elior North America (West Palm Beach, FL)
- …from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an ... We are looking to add an experienced, motivated event manager to our Constellation Culinary group team...on time and follow standards, coordinate service timeline with culinary team Maintain organized inventory of event… more
- Compass Group, North America (Port Saint Lucie, FL)
- …platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for ... million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work...Job Summary Salary: $68,000-$75,000 DOE Working as the Chef Manager Senior you will be responsible for back and… more
- ASM Global (Fort Lauderdale, FL)
- …delivery, team performance, guest satisfaction, and operational efficiency. The Banquet Manager works closely with the culinary , stewarding, catering, and ... POSITION: Banquet Manager DEPARTMENT: Food & Beverage REPORTS TO: GM,...a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality.… more
- Compass Group, North America (Largo, FL)
- …including budget development , forecasting, and financial reporting + Maintains knowledge of the market place and trends + Manages cost controls and control ... Eurest Position Title: RETAIL MANAGER II - LARGO, FL Salary: $60000 -...career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in… more
- Marriott (Fort Lauderdale, FL)
- …new hire training to successfully perform their job. * Participates in the development and implementation of corrective action plans. The salary range for ... Information** **Job Number** 25126381 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Fort Lauderdale, 1 North Fort Lauderdale Beach… more
- Marriott (Orlando, FL)
- … of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development , recognition and most ... **Additional Information** **Job Number** 25126353 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando Bonnet Creek Resort & Spa, 14900… more
- Marriott (Orlando, FL)
- …restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager . * Participates in department meetings by communicating ... of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development , recognition and most… more
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