• Patient Services Manager

    Compass Group, North America (Tampa, FL)
    …support a team of frontline associates + Collaborate with clinical and culinary teams to uphold dietary and safety standards + Drive continuous improvement in ... Morrison Healthcare Salary: Other Forms of Compensation: Pay Grade: [[payGrade_obj]] Morrison Healthcare is...Position Overview: We are currently seeking a Patient Services Manager to join our team at a 500-bed hospital… more
    Compass Group, North America (08/08/25)
    - Related Jobs
  • Fine Dining Senior Manager

    Bern's Steak House (Tampa, FL)
    …highest quality standards through hands-on leadership. + Assist in all facets of staff hiring, development , counseling, promotion, discipline. + Promote proper ... Summary Bern's Steak House (https://bernssteakhouse.com) managers are responsible for overseeing all facets of daily operations in the front of the house. These… more
    Bern's Steak House (07/15/25)
    - Related Jobs
  • Restoration Assistant Project Manager

    Cotton Holdings (Tampa, FL)
    … company-owned assets, to offer clients a total solutions package in support of disaster events and large development projects, including complex work ... **Restoration Assistant Project Manager ** **Department:** Restoration **Employment Type:** Full Time **Location:** Tampa, FL **Reporting To:** Brian Miller… more
    Cotton Holdings (07/11/25)
    - Related Jobs
  • Sous Chef

    Marriott (Fort Lauderdale, FL)
    …Remotely?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by ... feedback as needed. * Brings issues to the attention of the department manager and Human Resources...community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development more
    Marriott (07/24/25)
    - Related Jobs
  • Chef de Cuisine

    The Walt Disney Company (Tallahassee, FL)
    …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...Culinary Arts + Demonstrated career progression within the culinary field + Working knowledge of food… more
    The Walt Disney Company (07/07/25)
    - Related Jobs
  • Regional Contract Manager

    Sysco (Jacksonville, FL)
    …**Education Preferred:** Bachelor's degree in business, Sales, Marketing, Hospitality or Culinary Arts **Experience Required:** +7 years of Sysco experience ... as a LCC concept that has an increased level of complexity due to multiple locations that span two...effectively managing customers as they transition from the Business Development team over to the Regional Contract Sales team… more
    Sysco (08/08/25)
    - Related Jobs
  • Catering Sales Manager

    Marriott (Marathon, FL)
    …excellent guest service and to promote programs. **Responsibilities** Responsible for development , solicitation, detailing and maintenance of accounts in ... training in the hospitality industry, food service or the culinary fields. + Knowledge of local activities...service or the culinary fields. + Knowledge of local activities and attractions appropriate for clientele. _This… more
    Marriott (07/24/25)
    - Related Jobs
  • Executive Chef - New Project

    Mina Group (Estero, FL)
    …kitchen staff, develop seasonal menus and specials and work closely with the general manager and corporate culinary and operations teams to further the success ... that embraces diversity, education, and discipline and lead execution of service and staff development using a...at least 2 years in a leadership role + Culinary degree preferred + Knowledge of safety… more
    Mina Group (08/08/25)
    - Related Jobs
  • Cook II, FT Nutritional Services - $7500 Sign-on…

    Trinity Health (Fort Lauderdale, FL)
    …school or culinary college required. + Licensure / Certification: Completion of Sanitation Certification Course or ServSafe Certification within 6 months of ... accordance with written or verbal instructions from the Operations Manager . + Stores leftover food in accordance with approved...hire. + Experience: Minimum of 3 years of professional culinary experience. Commercial large volume… more
    Trinity Health (08/08/25)
    - Related Jobs
  • Signature Chef, Restaurant

    NBC Universal (Orlando, FL)
    …items, ensuring the highest level of food quality according to menu specs. Leads development of new and seasonal menu items that align with venue theme and ... minimize waste and variances. + Responsible for coaching and development of hourly and exempt direct reports,...degree or Chef's Apprentice preferred. EXPERIENCE: + 5+ years of culinary experience with 3+ years in… more
    NBC Universal (08/08/25)
    - Related Jobs