- Boar's Head Brand/Frank Brunckhorst Co., LLC (Brooklyn, NY)
- Hiring Company: Delicatessen Services Co., LLC Overview:Join the Boar's Head Audit Team in conducting comprehensive Food Safety and Product Quality audits across a ... variety of venues, including Food Service Operations, Retail Store Operations, Manufacturing Plants, and Food...with special projects as directed by the Senior QA Manager . Job Description: Essential Duties and Responsibilities + Conduct… more
- Goddard Riverside (New York, NY)
- Career Services Coordinator - Tech and Media (Education and Workforce) Job Details Job Location Stanley M. Isaacs- Education Workforce - New York, NY Position Type ... Center (Isaacs Center) are well-established Manhattan community-based agencies that support services to approximately 30,000 New Yorkers. We are two of New… more
- Compass Group, North America (New York, NY)
- …position is directly responsible for the successful operation of Dining Services . The Director ensures client, customer service /satisfaction with efficient ... you can flourish. Job Summary The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial... is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to… more
- Compass Group, North America (Rhinebeck, NY)
- …how we build community one meal at a time. Job Summary Summary: As a Dining Services Manager , you will manage a team of food service professionals and ... food service -related activities and be primarily involved in meal services in a seated dining room setting, including quality improvement, sanitation, infection… more
- Compass Group, North America (Valhalla, NY)
- …Pay Grade: 14 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare ... registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary The Assistant Director of...Job Summary The Assistant Director of Food & Nutrition Services plays a key leadership role in managing all… more
- Synchrony (New York, NY)
- …and cross-functional stakeholders to shape architecture from concept through to post - production validation. This role also assesses existing systems, recommends ... and cross functional stakeholders to seamlessly integrate recommended solutions into the production environment, and monitor post -release to ensure success +… more
- Compass Group, North America (Mount Vernon, NY)
- …dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone's day. The commitment of ... meal at a time. Job Summary Job Summary: The System Director of Dining Services is a key leadership position directly responsible for the successful operation of… more
- Outreach Development Corporation (Brentwood, NY)
- …by developing and delivering the highest quality evidence-based behavioral health services and training. For more information, please visit www.opiny.org. Position: ... Full Time Family Coordinator is responsible for coordinating the service delivery of all formats provided to both the...the family system from the resident's perspective. 4. Facilitate Post Pass group. 5. Provide individual sessions with clients… more
- New York Road Runners (New York, NY)
- …is an Equal Opportunity Employer. About the Department Our Event Development and Production department develops and produces NYRR events from concept all the way ... Training, and at events will report to the Event Manager and/or the Area Lead(s). This position is responsible...to detail to ensure that participants receive their belongings post -race. + Course Marshall Captains - Course Marshall Captains… more
- Compass Group, North America (New York, NY)
- …in service and informational meetings to facilitate consistent implementation of production , service and sanitation standards. * Adhere to production ... responsible for management of the kitchen and all food production at all Operations. * Your ability to implement...5 years' experience as an Executive Chef or Chef Manager . * Prior experience in dining service … more
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