• Sous Chef

    Marriott (Marco Island, FL)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (07/14/25)
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  • Senior Business Analyst

    CAI (Miramar, FL)
    …have strong business analysis experience, expertise in IT infrastructure projects, and a talent for cross team collaboration, and are looking for your next career ... and identify improvement areas + Create estimates for projects under manager supervision, ensuring efficient utilization of resources and accountability for… more
    CAI (06/18/25)
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