• Guest Experience Team Member

    Impact Kitchen (New York, NY)
    …Kitchen fuels many major league sports teams and top athletes through catering and culinary partnerships. We are incredibly excited to share that this job posting is ... We think like a professional team and are always training for the championship. Our Stats + 96% -...taking orders, serving or siding. You partner with your Culinary Experience counterparts on the team ensuring great teamwork.… more
    Impact Kitchen (08/22/25)
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  • Sales Consultant- Brooklyn, Manhattan

    Sysco (Queens, NY)
    …are in your market. + Participate in Sysco Specialty Meat Group (SSMG) training and customer events. Participate in Sales meetings held by Sysco Sales leaders. ... + Participate and coordinate communication between them and SSMG account receivable manager /representative. + Implement "Ask Early and Often" to control days sales… more
    Sysco (07/23/25)
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  • Systems Director (Food Service, Senior Living)

    Compass Group, North America (Mount Vernon, NY)
    …to 5% ​ Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a ... when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by... artistry of our team members is nurtured by training , developing, and recognizing our greatest asset - our… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …and Senior Events Manager to continue developing the highest quality of culinary experience for the Events division + Mentoring and motivating interns and early ... kitchen Qualifications: + A minimum of 10 years' high culinary experience + Passionate about food and our mission...a calm and collected manner + Patient demeanor for training interns and early career staff + Ability to… more
    Project Renewal, Inc. (08/08/25)
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  • Event Captain

    City Winery (New York, NY)
    …of live music and hospitality._ City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, ... music, and culinary arts. We are a unique facility, combining a...Captains will coordinate the day of logistics with the Manager on Duty (MOD) to execute the Banquet Event… more
    City Winery (08/08/25)
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  • Sous Chef - InterContinental New York Barclay

    IHG (New York, NY)
    …or section of food and beverage operations. Supervise kitchen employees and entry-level Culinary Staff in preparation and cooking of various food items and their ... control. Primary duty is professional chef work and supervision of other culinary employees. + Supervise activities of assigned staff, communicate goals, and… more
    IHG (06/06/25)
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  • Soup Kitchen Coordinator/Cook

    The Salvation Army (Peekskill, NY)
    Overview We are looking for a Soup Kitchen Manager to be responsible for the daily operation of The Salvation Army Soup Kitchen. Kitchen Manager responsibilities ... PPE, and food handling policies at all times. + Orientation, supervision, training , scheduling and delegation of assignments to volunteers + Maintain sanitary… more
    The Salvation Army (08/02/25)
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  • Head Cook

    SUNY Delhi (Delhi, NY)
    …production of foods for the shift according to standards issued by the unit manager , assistant unit manager , chef and general supervisor maintaining a high ... cooks assigned to the various stations. Assist Assistant Cooks in providing training to the student employees. Assist Assistant Cooks in learning proper… more
    SUNY Delhi (06/16/25)
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  • Sous Chef Full-Time

    Episcopal SeniorLife Communities (Honeoye Falls, NY)
    …reading, comprehension and writing ability at 12th grade level or higher. + Culinary training preferred. + Strong leadership and communication skills. + Ability ... meal and catering preparation in conjunction with the chef manager . The sous chef will adhere to all standards...the facility's departmental policies and procedures. + Assist in training of kitchen staff, including safety programs and practices… more
    Episcopal SeniorLife Communities (05/29/25)
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  • Cook

    Sunrise Senior Living (East Setauket, NY)
    Manager Certificate + Local Health Department Food Handler Card + Prior culinary apprenticeship or training a plus **ABOUT SUNRISE** Ready to take the ... by the Dining Services Coordinator (DSC). + Maintain compliance in assigned required training and all training required by state/province or other regulating… more
    Sunrise Senior Living (08/22/25)
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