- Hannaford (Clinton, NY)
- …that all its seafood products were sustainably harvested. PRIMARY PURPOSE Lead the Meat Department Team and assist the Assistant Store Manager-Fresh in ... support of Hannaford Strategy. DUTIES AND RESPONSIBILITIES * Lead the Meat Department operations in accordance with established department standard… more
- Hannaford (Amsterdam, NY)
- …fairness, dignity, and respect. * Develop product knowledge in all areas of the meat department including cooking procedures. * Make price changes and maintain ... special projects and perform other functions as assigned by supervisor . * Assist in training of other associates when...of product. * Identify, wrap, price, and weigh all meat department items in accordance with specified… more
- Hannaford (South Glens Falls, NY)
- …customers in selection of product. * Identify, wrap, price, and weigh all meat department items in accordance with specified procedures outlined by standard ... * Develop product knowledge in all areas of the meat /seafood department including cooking procedures. * Assist...special projects and perform other functions as assigned by supervisor . * Assist in training of other associates when… more
- Hannaford (Kingston, NY)
- …fairness, dignity, and respect. * Develop product knowledge in all areas of the meat department including cooking procedures. * Assist in special projects and ... perform other functions as assigned by supervisor . * Assist in training of other associates when...of product. * Identify, wrap, price, and weigh all meat department items in accordance with specified… more
- Compass Group, North America (Stony Brook, NY)
- CulinArt Sector + We are hiring immediately for a full-time DIETS SUPERVISOR (MASHGIACH) position. + Location: Culinart @ SBU - 162 John S. Toll Drive, Stony Brook, ... Responsibilities: We are seeking a dedicated and knowledgeable Mashgiach (Kosher Supervisor ) to oversee the daily operations of our university's kosher dining… more
- BronxCare Health System (Bronx, NY)
- …in the Performance/Quality Improvement activities of the assigned department . Contribution and participation includes data collection, analysis, implementation ... production following instructions and assignments by first cook/second cook or supervisor . - Follows recipes and other production information to complete preparation… more
- Elderwood (Williamsville, NY)
- …Chef is a member of the culinary team and coordinates the activities of department staff involved in direct preparation of food for service to residents, staff and ... to prepare and quality control. This individual also supervises department staff such as cook, prep cook and kitchen...13. Responsible for keeping accurate inventory of freezer and meat items. 14. Oversees thawing procedures for frozen items.… more
- Community Wellness Partners (Oswego, NY)
- …and maintain its expected standards. Other related duties that may become necessary or as directed by the supervisor , department head and/or administration. ... to ensure the smooth operation of the Food Service department . Stock the hot/cold food vending machine and the...machine in the cafeteria as needed. Slice and grind meat as needed for daily sandwiches. Make salad mixes.… more
- Arnot Health (Elmira, NY)
- …of the department . Reports to the food and nutrition service supervisor /director. DUTIES AND RESPONSIBILITIES: + Reviews menus and food orders to determine type ... + Portions and serves food according to specifications of the supervisor . Carves and portions meat , fish and fowl. + Follows and assists in the development… more