• PT Meat / Seafood Closer

    SpartanNash (Grand Rapids, MI)
    …role is responsible to work independently to prepare food, package, display, and stock meat products; to ensure that you contribute to the financial best interest of ... safety. **Here's What You'll Do:** + Prepare and Produce Meat Products to Production Planner + Package and Label... Products to Production Planner + Package and Label Meat Products per program plan + Merchandise Meat more
    SpartanNash (05/16/25)
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  • Meat and Seafood Department Lead

    Meijer (Grand Rapids, MI)
    …to positively impact team member productivity. + Working with leadership on department schedule writing to focus on team member engagement, improving customer ... service, store sales and profitability. + Ensuring freshness of products by closely monitoring execution of rotation and dating policies. + Guiding the team in compliance with food safety standards and regulations and working in a safe manner aligning to 200%… more
    Meijer (05/23/25)
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  • Meat Stocker

    Meijer (Jackson, MI)
    …products for our customers. + This position is applicable to the following departments: Meat , Seafood , Bakery, Deli, Grocery. **What skills will you use?** + You ... are detail-oriented and organized. + Strong listening and communications skills, face-to-face and virtually. + Willingness to learn or existing familiarity with job-specific technology. + Problem-solving competence and eagerness to troubleshoot when necessary.… more
    Meijer (05/30/25)
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  • (USA) Meat Lead

    Walmart (Madison Heights, MI)
    …process ensuring appropriate staffing levels and accurate audit and compliance standards ensuring meat and seafood equipment and storage systems in working order ... **Position Summary ** As a Meat Department Lead you will drive sales in...they love, for less. You will model expertise in Meat and work collaboratively with other team leaders to… more
    Walmart (05/29/25)
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  • Part Time: 2nd Shift Personal Shopper

    SpartanNash (Holland, MI)
    …totals (check-out) for products priced by the pound (ie, produce, deli, and meat / seafood ) and substituted items. + Follow proper procedures for storing orders ... at proper temperature (refrigerator/freezer as needed). + Report customer issues, shorts, overages, damages to store management immediately. + Research and resolve customer complaints/problems in an appropriate and timely manner. + Responsible to provide… more
    SpartanNash (05/26/25)
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