- University of Southern California (Los Angeles, CA)
- …high quality soups, sauces, salads, appetizers, dressings, stews, and desserts, including meat , game, seafood , poultry, starches, sauces, and vegetables daily ... cut, and mix ingredients according to recipes, and/or direction from unit chef/ manager . Cook and prepare food according to chef/managers direction to specific… more
- ASM Global (Los Angeles, CA)
- …prepare menu for service. + Ensures line cooks Prepare a variety of foods; meat , seafood , poultry, vegetable, and cold food items to the specifications ... Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full -time / Non - Exempt PAY RATE: $27 -...established by the Executive Chef and Kitchen manager . + Ensures all food items are covered, dated… more