- US Foods (Hawthorne, CA)
- …needs, carefully selected from our extensive meat assortment. The Production Supervisor is team oriented, goal driven leader to guide a meat production ... industry standards to achieve and exceed expected results. Experience supervising a team of butchers/ meat cutters. Strong skills in process improvement,… more
- Treasury Wine Estates (Paso Robles, CA)
- …and ingredients, so that food can be prepared according to recipes. You lead a professional team maintaining quick, diligent and fast-paced work within ... most iconic destinations in Paso Robles and a defining leader in American luxury wine. Nestled in the Adelaida...a busy environment. Responsibilities + Lead the kitchen team in following the… more
- ARAMARK (San Bruno, CA)
- …+ Completion of any task requested by a supervisor or member of the Aramark management team . + Lead all aspects of and advise the employees working on the line ... connections with the people we serve. We?re looking for team players who are organized, focused, accountable, and above...the San Francisco Fair Chance Ordinance. **Job Responsibilities** + Lead all aspects of and assist in preparation of… more
- Alameda Health System (Alameda, CA)
- …listed are necessarily performed by each individual in the classification. 1. Carves meat for serving, and serves or oversees the serving of food, ensuring the ... and maintains standards of safety and sanitation. 3. Cooks meat , fish, vegetables, soups, cereals and other foods, using...8. Relieves others cooks for breaks; may act as Lead Cook on a relief or training basis; plans… more
- Compass Group, North America (Fremont, CA)
- …& entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests ... to provide maximum career opportunities for all of our team members. Our success lies in our ability not...floors in the preparation and serving areas. + Places meat , cheese or vegetables on cutting board and cuts… more
- Compass Group, North America (Santa Barbara, CA)
- …guest problems and complaints. Team Building and Management: + Regularly lead team member meetings + Establishes goals including performance goals, budget ... our guests. Our most significant competitive advantage is our team members. We constantly strive to strengthen our service...leaves lasting impressions. Job Summary: An inspirational and organized leader who is not afraid to roll up their… more
- JBS USA (Manteca, CA)
- …write policies and procedures + Ability to train others + Must be a team player and leader **Physical Demands/Work Environment:** + Food manufacturing operations ... + Support product specification adherence through auditing and approval routings + Lead SQF/BRC, Customer, Supplier and compliance audits Provide support for daily… more
- Hilton (Dana Point, CA)
- …Club is looking for a Cook III _ _ to join the Bourbon Steak Culinary Team \! Located in the beautiful coastal town of Dana Point adjacent to Laguna Beach, this town ... unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community\....for hot food items including, but not limited to, meat , fish, fowl, sauces, stocks and seasonings + Prepare… more
- Hilton (San Diego, CA)
- …San Diego Bayfront is searching for an energetic Cook III to join their team \. Located along the San Diego Bay, this beautiful property boasts 1190 guest rooms, ... Bring your culinary knowledge to this dynamic hotel and team \. A Cook III is responsible for preparing, maintaining...for hot food items including, but not limited to, meat , fish, fowl, sauces, stocks and seasonings + Prepare… more
- US Foods (Santa Rosa, CA)
- …promoting the US Foods strategy: Great Food, Made Easy. We rely on our team to promote and exemplify the US Foods Cultural Beliefs: Deliver Excellence, Stop Waste, ... and You Matter. As a key member of our team , you will fill a variety of roles, including...process. * on the sales floor working in our Meat /Frozen department, Produce/Dairy department; Dry Goods/Culinary Equipment & Supply… more
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