• Food Runner

    Emmy Squared Pizza (New York, NY)
    …supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests. Food Runners earn ... + To provide courteous, prompt service to our guests + Ensure correct menu items are delivered timely to guests + Successfully adhere to Emmy's Steps… more
    Emmy Squared Pizza (07/06/25)
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  • Dough/Prep Cook

    Emmy Squared Pizza (New York, NY)
    …supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests. Dough/Prep Cook Key ... Responsibilities: + To prepare specific food items on the menu ; ensuring consistency, quality and accuracy of recipes. + Portion and package dough for storage and… more
    Emmy Squared Pizza (07/06/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …program. * Assist with developing and implementing new recipes, culinary activations, and menu items in collaboration with the Executive Chef and Chef de Cuisine. * ... food production, preparation and presentation Opportunity to assist in menu development, inventory, ordering/purchasing, food cost controls, training, sanitation,… more
    Compass Group, North America (07/05/25)
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  • Food Service Associate, Senior Living Facility

    UHS (Endicott, NY)
    …Job Responsibilities + Assemble resident meals based on dietary orders and menu selections, ensuring accurate portions and presentation; place completed trays in ... portion control guidelines + Greet and assist residents and guests with menu questions and special dietary requests; provide courteous and knowledgeable customer… more
    UHS (07/02/25)
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  • Executive Chef

    Marriott (Buffalo, NY)
    …weekends, holidays, and varied shifts. + Maintain complete knowledge of all menu items, prices, liquor brands, beers, and non-alcoholic selections available. + ... of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with… more
    Marriott (07/01/25)
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  • Registered Dietetic Technician

    Compass Group, North America (Holtsville, NY)
    …+ Assists the Dietitian with patient data collection, nutrition screening, and modified menu planning + Assists patients in completing menu selections + Follows ... all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual + Complies with all regulatory standards to include federal, state, and accrediting agencies, while adhering to facility confidentiality, HIPPA… more
    Compass Group, North America (06/27/25)
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  • Conference and Catering Manager

    Compass Group, North America (New York, NY)
    …/ Hospitality * Financial Management and Analysis * Special Events / Menu Planning Preferred Qualifications: * Outstanding client relationship building skills * ... to operate Web based ordering system, process customer requests, changes to orders, menu updates and client profiles. * Proficient with Word, Excel and PowerPoint *… more
    Compass Group, North America (06/27/25)
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  • Registered Dietetic Technician

    Compass Group, North America (Mount Morris, NY)
    …+ Assists the Dietitian with patient data collection, nutrition screening, and modified menu planning + Assists patients in completing menu selections + Follows ... all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual + Complies with all regulatory standards to include federal, state, and accrediting agencies, while adhering to facility confidentiality, HIPPA… more
    Compass Group, North America (06/27/25)
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  • Senior Executive Chef

    Compass Group, North America (New York, NY)
    …efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff management and ... and devises and leads improvements + Demonstrates a complete understanding of daily menu items and is able to explain them to customers accurately Preferred… more
    Compass Group, North America (06/27/25)
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  • Executive Chef

    Compass Group, North America (Staten Island, NY)
    …presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate ... portion, and appearance of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares and cooks foods of… more
    Compass Group, North America (06/27/25)
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