- Holzer Health System (Gallipolis, OH)
- …the direction of the Dietary Manager, the Dietary Cook prepares all necessary menu items in accordance with established standards, serves the meal attractively and ... at proper temperature. Implements proper cleaning and food handling to ensure optimal infection control. Individual also assists in leading the Dietary Department to achieve results in providing excellent resident care and good employee relations. Assists… more
- Saint-Gobain (Milan, OH)
- …lives! Our Total Rewards Program is customizable to accommodate your needs. Our- menu of flexible options (https://bit.ly/2RZtfYI) -includes, but is not limited to: + ... Excellent healthcare options: Medical, vision, prescription & dental + Family Focus & Balance: Parental leave, paid time-off and Employee Assistance Program + Financial Security: Competitive 401(k), Company-funded Retirement Accumulation Plan and Employee… more
- Hilton (Columbus, OH)
- …but not limited to cleaning, stocking, folding silverware, etc\. + Ensure knowledge of menu + Respond to guest inquiries and requests in a timely, friendly and ... efficient manner + Assist fellow team members and other departments wherever necessary to maintain positive working relationships **What are the benefits of working for Hilton?** Hilton is proud to support the mental and physical wellbeing of all Team Members… more
- ARAMARK (Ashtabula, OH)
- …nutrition diet care orders are provided to the patient by offering appropriate menu selections. + Maintains and adheres to all sanitation standards by following ... assigned cleaning schedules. Completes other sanitation tasks as assigned by the Supervisor/Relief Supervisor. + Inventories and re-stocks pantries, refrigerator, and freezers on assigned unit(s). + Maintains temperature logs for unit refrigerators and… more
- Delaware North (Geneva, OH)
- …Line, 20% off restaurant, and lodging discounts + Discounted employee meals including a $9 menu + Friends and family discount on lodging + Referral bonus - earn $200 ... for each eligible referral + Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide *Available for full-time, year-round team members **What will you do?** + Oversee the… more
- Performance Food Group (Cincinnati, OH)
- …relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance ... Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams. **Benefits:** Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits) **Compensation:** $25.00+/HR more
- MTC (Marion, OH)
- …Supervision of preparing and cooking the quantity of food required according to menu and number of residents. 2. Maintain kitchen equipment in orderly workable ... condition. Ensure work area is safe, clean and sanitary at all times through supervision of residents. 3. Prepare foods as directed for special facility functions and visitors. 4. Assist with supervision of residents cleaning kitchen work areas following each… more
- Performance Food Group (Mansfield, OH)
- …Providing customized attention and a centralized contact for product lines, menu changes, and account coordination, PFG Customized serves customers across the ... US and in more than 40 countries. **Benefits:** Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits) **Compensation:** $80,000-$89,000 average annual salary more
- MetroHealth (Cleveland, OH)
- …and communicating in the kitchen. Ability to clearly and accurately verbalize menu options to the customer. Ability to perform simple mathematic calculations, ... especially as they pertain to cooking measurements. Preferred: HS Diploma or passage of a high school equivalency exam. Completion of an accepted culinary certification, OR proof of completing culinary coursework. Possess a basic understanding of therapeutic… more
- ARAMARK (Jackson, OH)
- …Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and ... procedures. Maintain a sanitary department following health and safety codes and regulations. Maintain accurate inventory on a weekly basis. May prepare orders as needed to ensure accurate production for location. Supervise and evaluate employees; counsel;… more