- Spring Creek Rehabilitation and Nursing Center (Harrisburg, PA)
- …appropriate hot and cold food items on residents' trays at mealtime according to menu , diet cards, or designated by the manager or cook. + Prepare sandwiches, ... juices, special and meal items according to diet cards, and place on trays at meal times. Some items are but not limited to: peanut butter & jelly, meats sandwich, thickened milk, juice, coffee, tea, fruit, yogurt, and ginger ale. + Prepare and/or deliver food… more
- Saint-Gobain (Malvern, PA)
- …lives! Our Total Rewards Program is customizable to accommodate your needs. Our menu of flexible options includes, but is not limited to: * Excellent healthcare ... options: Medical, vision, prescription & dental * Family Focus & Balance: Parental leave, paid time-off and Employee Assistance Program * Financial Security: Competitive 401(k), Company-funded Retirement Accumulation Plan and Employee Stock Purchase Program… more
- ARAMARK (Newtown Square, PA)
- …what to be achieve and how it is to be achieved + Create Executive level menu offerings for catered events + Help to manage the culinary team execute events ranging ... from 10-2,000 guests At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without… more
- ARAMARK (Newtown Square, PA)
- …relationships with corporate clients, understanding their needs and ensuring satisfaction. + Menu Planning: Collaborate with chefs to design and update menus that ... meet client preferences and dietary requirements. + Quality Control: Ensure all food and beverages meet quality standards and are presented attractively. + Budget Management: Monitor and manage the catering budget, including cost control, inventory management,… more
- Guthrie (Sayre, PA)
- …a timely manner. + Assembles food items for patient tray service according to marked menu . + Transports food carts to and from designated areas on patient floors in ... a safe and timely manner. + Collects all garbage in Dietary and Cafeteria areas and transports to compactor/incinerator in a timely manner. + Scrapes and washes all dishware from patient trays and employee cafeteria according to department sanitation… more
- Erickson Living (Warminster, PA)
- …How you will make an impact + Consistently prepare all meals and menu items following proper safety and cooking techniques. + Ensure accurate portioning, plating, ... temperature, and presentation of meals. + Utilize your culinary skills to create high-quality dishes that enhance resident satisfaction. + Keep the kitchen and workstation clean and sanitized at all times. What you will need + Minimum of 1 year of… more
- ARAMARK (Chester, PA)
- …and manages dining operations where customers order prepared foods from a menu . **Job Responsibilities** Leadership + Use Aramark's coaching model to engage and ... develop team members to their fullest potential + Reward and recognize employees + Ensure individual and team performance meets objectives and client expectations + Plan and lead daily team briefings + Ensure safety and sanitation standards in all operations… more
- ARAMARK (Philadelphia, PA)
- …standards in the healthcare industry on food health to develop healthy menu implementation plans. Manages patient feeding, quality assurance and drives patient ... satisfaction scores **Job Responsibilities** * Manages patient food service activities, complying with established standards * Leads patient service staff to ensure meals are properly prepared and delivered to patients * Conducts rounds on patients/departments… more
- Sodexo (Collegeville, PA)
- …Chef will manage a team of hourly employees and will be responsible for menu planning, ordering, inventory, hands on about 80% of the time. **Incentives** This ... position offers a traditional Business & Industry, Predominately Monday - Friday schedule, but will include some evenings and weekends for high-end events and busier seasons. **What You'll Do** + Support the culinary management team to manage all aspects of… more
- ARAMARK (Philadelphia, PA)
- …and service standards. This leader applies advanced culinary techniques to menu planning, food preparation, and final presentation while inspiring a diverse ... culinary team and maintaining financial and operational excellence. We take a balanced approach to benefits. We designed our benefits to promote a culture of health and wellbeing. No one knows what you need better than you, so we provide you with the necessary… more