- ARAMARK (Philadelphia, PA)
- …standards in the healthcare industry on food health to develop healthy menu implementation plans. Manages patient feeding, quality assurance and drives patient ... satisfaction scores. **Job Responsibilities** Manages patient food service activities, complying with established standards Leads patient service staff to ensure meals are properly prepared and delivered to patients Conducts rounds on patients/departments… more
- ARAMARK (Newtown Square, PA)
- …excellence are a given. One Partner. Infinite Solutions._ **Job Responsibilities** ** Menu Planning:** Develop and design customized menus tailored to client ... preferences and event themes. **Food Preparation:** Oversee the preparation and cooking of all dishes, ensuring they meet our high standards of quality and presentation. **Event Coordination:** Collaborate with event planners and clients to ensure seamless… more
- Sage Hospitality Group (Philadelphia, PA)
- …details, giving it a style unique to Philadelphia. Urban Farmer's menu emphasizes sustainable local ingredients, and authentic, straightforward preparations. Our ... rustic pantry is stocked with house-made, preserved and pickled local produce which offers a homespun counterpoint to the refined ambiance. Our chefs build personal relationships with local farms, ranches and fisheries, bringing a taste of their dedication to… more
- ARAMARK (Philadelphia, PA)
- …standards in the healthcare industry on food health to develop healthy menu implementation plans. Directs the patient feeding process, quality assurance and drives ... patient satisfaction scores and nursing relationships. **Job Responsibilities** * Participate in planning and executing consistent nutrition and patient communications and strategies and serve as a nutrition/patient resource across a multi-site component or… more
- ARAMARK (Bryn Mawr, PA)
- …nutrition diet care orders are provided to the patient by offering appropriate menu selections. + Maintains and adheres to all sanitation standards by following ... assigned cleaning schedules. Completes other sanitation tasks as assigned by the Supervisor/Relief Supervisor.? + Lead, train, and support Patient Services Workers in their roles supporting patients / residents. + Inventories and re-stocks pantries,… more
- ARAMARK (Philadelphia, PA)
- …Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and ... procedures. + Maintain a sanitary department following health and safety codes and regulations. + Maintain accurate inventory on a weekly basis. + May prepare orders as needed to ensure accurate production for location. + Supervise and evaluate employees;… more
- UPMC (Williamsport, PA)
- …quality to ensure appropriate product is available for meal service according to menu and special requests. + Monitor all aspects of the operation's sanitation ... program on a daily basis to ensure inspection readiness at all times. class:( $data.displayType 'InputTextArea') ? 'block__field--full-width' : ($data.displayType 'InputRichText' || $data.name 'descriptionExt' || $data.name 'qualificationExt' || $data.name… more
- ARAMARK (Pittsburgh, PA)
- …efficient execution and delivery of all culinary products in line with the daily menu + Maintain integrity of the standard Aramark food offer; responsible for always ... maintaining food quality and safety of items + Full compliance with Operational Excellence fundamentals: managing waste, standard menus, recipes and ingredients through managing customer driven menus and labor standards + Understand end to end supply chain and… more
- Elior North America (Philadelphia, PA)
- …+ Greeting customers promptly and in a friendly manner, explaining specials and menu items, taking orders and continuing with follow-up items to improve the meal ... while ensuring that the service is completed in accordance with health code regulations. + This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from… more
- St. Luke's University Health Network (Allentown, PA)
- …customer service. Works directly with other Cooks in coordinating the total department menu and catering. Responsible for cooking the main dishes and assists in the ... preparation of foods, following recipes and standard practices and procedures. JOB DUTIES AND RESPONSIBILITIES: + Previews menus and work orders to determine type and quantities of meats, vegetables, soups to be obtained and prepared for patients, cafeteria… more