• Kitchen Supervisor

    Omni Hotels (Austin, TX)
    …+ Sets up and maintains service stations and paper supplies for outlet. + Post menu on daily basis. + Ensure the level of quality, portion control and presentation ... + Assists banquet chef in requisitioning and ordering of food required for daily menu service. + Assures daily menus are fresh, healthy and served properly through… more
    Omni Hotels (11/28/25)
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  • Resort Executive Chef

    Omni Hotels (Frisco, TX)
    …product. + In conjunction with the Food and Beverage Director, plan and implement menu design, creating suitable dishes and passing standards recipes to the food & ... + Attending Pre-Con Meetings + Interacting with Meeting Planners and assisting in Menu Planning Qualifications Qualifications: + Must have a minimum of 5 years… more
    Omni Hotels (11/25/25)
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  • Montessori Center Cook

    Learning Care Group (Mansfield, TX)
    …Create home-style, nutritional meal plans in the boundaries of their school's menu and budget, as well as state and federal requirements. Prepare meals/snacks ... guidelines, and policies. + Focused on health and safety! Follow the daily menu provided by the Director which incorporates USDA, licensing, and/or health department… more
    Learning Care Group (11/24/25)
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  • Server (Carillon Restaurant- AM)

    AT&T Hotel & Conference Center (Austin, TX)
    …any problems. + Escort customers to their tables. + Explain how various menu items are prepared, describing ingredients and cooking methods. + Inform customers of ... costs and sales taxes. + Present menus to patrons and answer questions about menu items, making recommendations upon request. + Remove dishes and glasses from tables… more
    AT&T Hotel & Conference Center (11/22/25)
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  • Executive Chef - Forth

    Compass Group, North America (Fort Worth, TX)
    …presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate ... portion, and appearance of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares and cooks foods of… more
    Compass Group, North America (11/22/25)
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  • Clinical Dietitian I

    Catholic Health Initiatives (Bryan, TX)
    …team to enhance patient experience. This includes participating in test trays, menu reviews, periodic auditing of trayline for accuracy of diet orders, validating ... menu compliance with the facility Diet Manual Handbook and Nutrition Care Manual (NCM), supporting with patient interactive positions **_$10,000 Sign-on Bonus_**… more
    Catholic Health Initiatives (11/21/25)
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  • Pastry Cook 2 | Part Time

    Omni Hotels (Irving, TX)
    …inspects, selects and uses only food items ideal cooking, in preparation of all menu items. + Prepares daily requisitions for supplies and food items for production. ... uses only the freshest food products of the highest standard in preparation of all menu items. + Maintain the highest quality and appearance of all foods sent from… more
    Omni Hotels (11/20/25)
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  • Senior Campus Executive Chef - Baylor University

    Compass Group, North America (Waco, TX)
    …plus premiere national brands, athletics and catering. Key Responsibilities: Menu Innovation: Craft creative, on-trend menus that highlight seasonal ingredients, ... foodservice environments of at least $20 million MV. Proven expertise in menu planning, inventory control, and financial forecasting. Certified in ServSafe(R) food… more
    Compass Group, North America (11/20/25)
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  • Executive Chef

    ASM Global (Waco, TX)
    …include the following functions in accordance with ASM policies. This includes menu creation, staff management, food purchasing, and ensuring the highest quality of ... offerings meet or exceed expectations. + Attend tastings and client meetings to present menu options and address any concerns or requests. + Prepare and manage the… more
    ASM Global (11/15/25)
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  • Sous Chef

    The Walt Disney Company (Austin, TX)
    …- How You Will Make a Difference** + You will complete proper menu preparation for all allergy and special dietary needs; ensure training and preparation ... needs through onboard electronic maintenance request system. + Organize daily menu presentations and food tasting. + Provide performance feedback of entire… more
    The Walt Disney Company (11/14/25)
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