• Green Room Server- Echo Lounge and Music Hall

    House of Blues (Dallas, TX)
    …attitude + Organize and prioritize service per appropriate service sequence + Take menu , beverage and bar orders from artists and communicate orders to kitchen ... catering costs to be calculated and flashed accurately + Communicate any last-minute menu changes or dietary restrictions to the kitchen staff for execution + Ensure… more
    House of Blues (07/16/25)
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  • Spaceport Mixologist

    SpaceX (TX)
    …of food ingredients, preparations and styles + Clearly communicate frequently changing menu + Follow guidelines concerning the service and safety of our guests ... in a resort/hotel environment + Experience pairing drinks with a themed menu + High volume experience + People leader skills + Adaptability, problem-solving… more
    SpaceX (07/15/25)
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  • Bartender - Foundation Room - Part Time

    Live Nation (Houston, TX)
    …to suggest wines that will best complement particular foods off the food menu Ensure responsible alcohol service per local ordinance alcohol awareness training and ... pour test prior to every shift, where applicable Suggestively sell both beverages and menu items to guests at the bar Deliver food items and beverage orders promptly… more
    Live Nation (07/15/25)
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  • Nutrition Assistant Lead

    Catholic Health Initiatives (Bryan, TX)
    …storage processes + Leads food and nutrition service employees including ensuring menu and diet accuracy, proper meal portioning, presentation and delivery, patient ... and procedures + Oversees food preparation and service to ensure the guidelines of menu and dietary requirements are met. + Trains new and existing employees to… more
    Catholic Health Initiatives (07/14/25)
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  • Nutrition Assistant Lead

    Catholic Health Initiatives (Houston, TX)
    …guidelines. 2. Leads food and nutrition service employees including ensuring menu and diet accuracy, proper meal portioning, presentation and delivery, patient ... 3. Oversees food preparation and service to ensure the guidelines of menu and dietary requirements are met. Maintains foundational knowledge of recipe ingredients… more
    Catholic Health Initiatives (07/12/25)
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  • Food and Beverage FOH Operations Manager

    ASM Global (El Paso, TX)
    …Utilize food production software to assure compliance with contracts. Accurately compute all menu costs for sales opportunities as well as on-going menu ... revisions. + Provide the highest customer service excellence. + Oversees food and beverage operations during events to ensure client satisfaction. + Create concessions, servers and bartender employee schedules as needed. + Follow all card handling policies and… more
    ASM Global (07/08/25)
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  • Food Services Assistant - PRN/Days

    Houston Methodist (Houston, TX)
    …+ Prepares and serves simple food items as directed by production sheet or menu . + Delivers trays with accuracy and efficiency to designated locations to achieve ... is discarded. Ensures the service area is clean and sanitized + Follows the menu paying close attention to details. Reviews menus in advance to ensure supplies are… more
    Houston Methodist (07/04/25)
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  • Host/Hostess - Food and Nutrition Services (PRN…

    Texas Health Resources (Southlake, TX)
    …+ Utilizes basic diet therapy training to assist patients in selecting correct menu items as needed. + Maintains food safety requirements according to HACCP and ... + Utilizes basic diet therapy training to assist patients in selecting correct menu items as needed. + Maintains food safety requirements according to HACCP and… more
    Texas Health Resources (07/01/25)
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  • Culinary Assistant Project Manager

    Cotton Holdings (Katy, TX)
    …walks. + Completes load lists for events. + Trains kitchen staff/temporary labor. + Menu - Makes sure all ingredients are available and loaded. + Cross checks all ... management experience Knowledge and Skills: + Food Cost + Labor Cost + Menu development and planning + Cooperation and Teamwork + Awareness + Follow-through +… more
    Cotton Holdings (06/23/25)
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  • Chef De Cuisine

    Whim Hospitality (Dripping Springs, TX)
    …our culinary leadership. This role demands visionary leadership to manage menu development, kitchen operations, and quality assurance, ensuring every dish reflects ... Key Responsibilities: Culinary Vision and Leadership: + Spearhead innovative menu development, incorporating seasonal ingredients and emerging culinary trends, in… more
    Whim Hospitality (06/23/25)
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