- Marriott (Rancho Mirage, CA)
- …standards. **Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development . * Monitors the quality of raw and cooked food ... Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees and provides feedback to… more
- Marriott (Pomona, CA)
- …standards. **Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development . * Monitors the quality of raw and cooked food ... Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service behaviors of employees and provides feedback to… more
- Stanford University (Stanford, CA)
- …training, counseling, mentoring, and evaluating all levels of staff. Lead local menu and marketing development by overseeing and introducing contemporary ... employ innovative marketing according to plan(s) and hold events, including collateral development to support the event; ensure marketing standards are met; manage… more
- ARAMARK (Salinas, CA)
- …storing, preparing and serving of food & related products, as well as menu planning & development + Ensures that requirements for appropriate sanitation ... Oversees and manages dining operations where customers order prepared food from a menu . COMPENSATION: The salary for this position is $80,000.00 to $80,000.00. If… more
- Compass Group, North America (Los Angeles, CA)
- …Support the Executive Chef in overseeing daily culinary operations + Assist with menu planning, development , and execution + Prepare, cook, garnish, and present ... high-quality menu items + Produce and execute on-site and off-site catering events + Help manage food and labor costs while maintaining quality standards + Roll out… more
- Performance Food Group (Petaluma, CA)
- …close relationships with customers - providing advice on improving operations, menu development , product selection, and operational strategies. The Performance ... of rewards, recognition, and respect **Job Summary:** Responsible for the development of independent account business, with emphasis on overall profitability through… more
- Scripps Health (San Diego, CA)
- …following Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion control, ... top places to work in health care. * We have transitional and professional development programs to create a learning environment that enables you to thrive in your… more
- Scripps Health (San Diego, CA)
- …following Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion control, ... top places to work in health care. * We have transitional and professional development programs to create a learning environment that enables you to thrive in your… more
- Marriott (Long Beach, CA)
- …impact will be significant. **Leading Event Planning Team** * Leads the catering menu development process. * Champions all standards, policies and procedures for ... with a diverse group of co-workers. JW creates opportunities for training, development , recognition and most importantly, a place where you can pursue your… more
- Scripps Health (San Diego, CA)
- …following Food Service operational systems; safe food handling, volume food production, menu development and modification, meal assembly and portion control, ... top places to work in health care. * We have transitional and professional development programs to create a learning environment that enables you to thrive in your… more