- Chipotle Mexican Grill (Newport Beach, CA)
- …You will also serve as a key thought-leader and stakeholder in the continuous development and execution of Chipotle's long-term core menu strategy, working with ... a thought-leader in the timing and sequencing of core menu project strategy and execution, guiding product development... menu project strategy and execution, guiding product development from concept to launch (including test markets and… more
- Performance Food Group (Petaluma, CA)
- …close relationships with customers - providing advice on improving operations, menu development , product selection, and operational strategies. The Performance ... team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams. **Benefits:** Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits) **Compensation:** $94,600 - $149,430 Annually more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …FUNCTIONS Major areas of responsibility/ management include, but are not limited to: + Menu development and execution from set standards for restaurant + Daily ... production, preparation and station maintenance + Maintaining a clean and safe work environment as well as following all sanitation principles and procedures + Participating in ongoing training of associates of the hotel, Vision and Values; and adhering to all… more
- Performance Food Group (Gilroy, CA)
- …close relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams. **Benefits:** Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits) **Compensation:** $350 /day minimum more
- Marriott (San Francisco, CA)
- …impact will be significant. **Leading Event Planning Team** * Leads the catering menu development process. * Champions all standards, policies and procedures for ... the Event Planning team. * Leads Event Management meetings. **Providing and Ensuring Exceptional Customer Service** * Reviews comment cards, guest satisfaction results and other data to identify areas of improvement. * Shares plans with property leadership and… more
- Compass Group, North America (Pleasanton, CA)
- …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... on sourcing and utilizing local food products + Possesses a passion for sustainability **Preferred Qualifications:** + Must have a working knowledge of HACCP + Degree in Culinary Arts or Hospitality required + Three years of culinary management experience in… more
- Performance Food Group (Palm Springs, CA)
- …close relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams. **Benefits:** Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits) more
- Performance Food Group (Santa Rosa, CA)
- …close relationships with customers - providing advice on improving operations, menu development , product selection, and operational strategies. The Performance ... team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams. **Benefits:** Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits) **Compensation:** $34.50 per hour more
- Compass Group, North America (Glendale, CA)
- …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... on sourcing and utilizing local food products + Possesses a passion for sustainability **Preferred Qualifications:** + Must have a working knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining setting, or… more
- Performance Food Group (Los Angeles, CA)
- …close relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams. **Benefits:** Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits) more