- Nova Hospitality (Austin, TX)
- …and revenue projections. Development & R&D + Lead collaboration on all menu development efforts across the brands, including R&D, field research, seasonal ... with Nova Hospitality standards of excellence, innovation, and hospitality. Culinary Operations & SOP Development + Oversee...the Finance and Operations teams to track and forecast culinary expenses, including food cost, labor, and… more
- Compass Group, North America (Dallas, TX)
- …and recommend areas of continuous improvement for products, processes, and procedures in menu development and delivery for account. + Provide and deliver ... culinary background and/or operational background preferred in multi-unit management + Menu development and/or training experience is a plus + Demonstrated… more
- Cotton Holdings (Katy, TX)
- …experience **Knowledge and Skills:** + Food Cost + Labor Cost + Menu development and planning + Cooperation and Teamwork + Awareness + Follow-through ... development projects, including complex work environments. **Summary** The Culinary Project Manager is an important part of the...back of the house operations and helping to create menu items for future events. This is an excellent… more
- Cotton Holdings (Katy, TX)
- …management experience Knowledge and Skills: + Food Cost + Labor Cost + Menu development and planning + Cooperation and Teamwork + Awareness + Follow-through ... and large development projects, including complex work environments. **Summary** The Culinary Assistant Project Manager is an important part of the overall … more
- Compass Group, North America (Richardson, TX)
- …of events with FOH + Establish strong client relationships + Delegation of team. Culinary standards. Menu development + Active culinary position-60% ... norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote...70% cooking/in the kitchen-Executes the high end events + Menu Development -face to face with the client… more
- Whim Hospitality (Dripping Springs, TX)
- …with expertise in culinary arts, banquets, and hospitality. + Experience in menu development , fiscal management, and using systems like Silverware and UKG is ... charm of our surroundings. Job Overview: The Director of Food and Beverage oversees all culinary and...Be part of a company that values your professional development and offers + clear paths for advancement. If… more
- Marriott (Dallas, TX)
- **Additional Information** **Job Number** 25091735 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Dallas Arts District, 800 North Harwood ... **Position Type** Management **JOB SUMMARY** Assists in leading the property's food and beverage/ culinary operation, including Restaurants/Bars, Room Service,… more
- Marriott (Dallas, TX)
- **Additional Information** **Job Number** 25125776 **Job Category** Food and Beverage & Culinary **Location** W Dallas, 2440 Victory Park Lane, Dallas, Texas, ... **Position Type** Management **JOB SUMMARY** Assists in leading the property's food and beverage/ culinary operation, including Restaurants/Bars, Room Service,… more
- ARAMARK (San Antonio, TX)
- …needed Business Development Support development and implementation of culinary programs (ie core catering, menu innovation) Support marketing initiatives ... including concessions which will require food production, food instruction and demonstration of culinary techniques... costs, labor costs, etc. Support Sports + Entertainment menu innovation initiatives Menu development ,… more
- Performance Food Group (Houston, TX)
- …close relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... Shift **Full Time / Part Time:** Full Time **EEO Statement:** Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides… more