• Restaurant General Manager

    Taco Bell (San Diego, CA)
    …and recognizing individual and team contributions. A GM oversees recruiting, training, management , P&L, and overall operations of the restaurant to ensure ... facilitates a focus on company's culture and values. Diversified Restaurant Group is a people first company! We pride...business in 2012, has since grown into a 240+ unit , multi -brand operation. DRG currently operates Taco… more
    Taco Bell (08/30/25)
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  • Area Director

    Raising Cane's (San Francisco, CA)
    …the Area Business Unit team **Qualifications** + 4+ years' experience in the restaurant industry with multi - unit leadership experience + Multi - ... new restaurant growth, revenue and sales growth, profitability, and human capital management . The AL is focused on near-term, restaurant -level results in the… more
    Raising Cane's (08/13/25)
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  • Controller

    Robert Half Finance & Accounting (Los Angeles, CA)
    …and leadership skills, with a focus on collaboration. * Industry experience in property management and/or multi - unit restaurant financials is highly ... a leadership role such as Controller. * Proven expertise in property management accounting practices, including tenant billing and reconciliations. * Proficiency in… more
    Robert Half Finance & Accounting (08/21/25)
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  • Area Coach

    Taco Bell (San Diego, CA)
    …English. + Minimum Education: 4-year Degree preferred. + 2-years Multi - unit experience preferred. + 5-years Demonstrated Restaurant Operations Experience ... appropriate development for AM's and other team staff; encourages management teams to improve performance. + Utilizes restaurant...business in 2012, has since grown into a 240+ unit , multi -brand operation. DRG currently operates Taco… more
    Taco Bell (08/30/25)
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  • Senior General Manager

    Stanford University (Stanford, CA)
    …production culinary skills, or other relevant management in large and multi - unit dynamic restaurant environments. Knowledge, Skills and Abilities: Proven ... train a diverse work staff. Demonstrated experience in staff training/ development in a multi - unit restaurant environment with different levels of staff and… more
    Stanford University (08/07/25)
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  • Assistant General Manager

    Taco Bell (El Cajon, CA)
    unit Taco Bell business in 2012, has since grown into a 240+ unit , multi -brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, ... tons of opportunity for growth! Asan Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing… more
    Taco Bell (08/30/25)
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  • Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …all unit Standard Operating Procedures in coordination with Hospitality Management . + Maintains costs for food, beverage and labor within established budgetary ... by the University of Southern California, and the site of a recent multi -million dollar renovation, the hotel features luxurious fabrics and artwork depicting the… more
    University of Southern California (08/29/25)
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  • Chef, International Culinary Manager

    Chipotle Mexican Grill (Newport Beach, CA)
    …international exposure + 2+ years supervisory experience preferred. + Experience in multi - unit operations in international markets. + Strong leadership skills ... partner closely with our International Partnerships team and our California based Restaurant Support Center (RSC) teams to deliver a consistent Chipotle experience.… more
    Chipotle Mexican Grill (07/29/25)
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  • Field Leader

    Chipotle Mexican Grill (Newport Beach, CA)
    …elements + A team player who can jump in and assist when needed + Previous multi - unit restaurant experience + The ability to communicate in the primary ... OPPORTUNITY** Chipotle is growing fast - we're opening a restaurant every two days and we need excellent leaders...+ A friendly, enthusiastic attitude + Business knowledge (P&L management , food safety, sales forecasting, staffing you get the… more
    Chipotle Mexican Grill (08/30/25)
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  • Resident District Manager

    Compass Group, North America (Redwood City, CA)
    …Summary** Working as a **Resident** **District Manager (RDM)** , you will manage a large multi - unit dining account. You will serve as our point of contact for ... Grade: 16** Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great...cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That… more
    Compass Group, North America (08/20/25)
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