- ARAMARK (Sunnyvale, CA)
- …across multiple locations, each with its own unique scale and needs, lead menu development , culinary strategy, and innovation tailored to client goals and ... performance reviews and initiating pay increases. At Aramark, developing new skills and doing what it takes to get...experience with control food & labor cost, demonstration cooking, menu development and pricing and development… more
- Compass Group, North America (Los Angeles, CA)
- …coordinate and oversee internal and external catering events. You will be responsible for menu development as well as costing and marketing functions as they ... scrappy). + Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across...and develops managers, and is actively involved in the development of service techniques, menu presentation, policies… more
- Compass Group, North America (Los Angeles, CA)
- …coordinate and oversee internal and external catering events. You will be responsible for menu development as well as costing and marketing functions as they ... is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!...and develops managers, and is actively involved in the development of service techniques, menu presentation, policies… more
- Sodexo (San Jose, CA)
- …a cohesive culinary team to maintain high standards of professionalism and productivity + Menu development and execution: Create and evolve the menu , ... a warm space rooted in Golden State Modernism. The menu at Poppy & Claro evolves with the day...and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + Build… more
- University of Southern California (Los Angeles, CA)
- …provides support to the Executive Chef of Private Events & Conferences in menu and recipe development , food cost maintenance, labor management, and culinary ... Assists Executive Chef with creation of recipes, sourcing, pricing, and implementation of menu items, training of staff and consistent execution up to Private Events… more
- Sodexo (Los Angeles, CA)
- …catalyst, shaping the future of premium dining through elite partnerships, new concept development , and trend-setting initiatives. **Incentives** Annual ... collaborations, high-profile Pop-Ups, and curated off-site culinary events. + Concept Development & Execution:Spearhead new food & beverage concept ideation… more
- University of Southern California (Los Angeles, CA)
- …community and actively seeks their feedback, so this can be incorporated into menu development and programming to meet evolving needs and exceed expectations. ... service. You will collaborate with the leadership team to identify and implement new concepts, program updates, create and execute special events, such as culinary… more
- Cracker Barrel (Camarillo, CA)
- …Practice Hospitality in Action: + Be the expert on our traditional, seasonal, and new menu items. + Champion the company's standards of quality, safety, ... methods of food preparation to whip up our full menu of homestyle favorites. Whether you're flipping pancakes, prepping...of belonging + **Invest in Your Future:** Growth and development opportunities begin Day 1 with our industry-leading PAR… more
- Compass Group, North America (Sunnyvale, CA)
- …Culinary Department. In this role, you'll help oversee food preparation, assist with menu development , and ensure high-quality food presentation. You may also ... shine. We are committed to our staff growing, trying new things, and learning all that they can. Our...managing food costs and account expenditures + Assist with menu planning and development + Lead the… more
- Marriott (West Hollywood, CA)
- …marketing, food and wine promotions, customer service and inventories. Assists with the menu development , recipe development and food preparation for the ... promotions, customer service and inventories. * Assists with the menu development , recipe development and...global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers… more