- King's Seafood Company (TX)
- …for maintaining our high quality product, the integrity of our kitchen systems, the development of the crew members and the financial well-being of the back of the ... from sophisticated operating systems to managing a product centric menu , to the behind-the-scene process of creating cutting edge...for kitchen. + Participates in interviews and selection of new kitchen crew. + Interacts with Guests - table… more
- 7-Eleven (Irving, TX)
- …kitchen operations to maintain efficiency and quality. + Strategic influence in menu development and cost control. + Leadership in cross-functional initiatives ... consistency, and safety while supporting operational excellence and the development of kitchen staff. The Culinary Manager partners with...Conduct routine kitchen inspections and quality checks. + Support new store openings or menu rollouts as… more
- ASM Global (San Antonio, TX)
- …while adhering to ASM Global venue policies and procedures + Strategic planning and development of menus, menu prices, inventory control, point of sale systems, ... needs are fulfilled. ESSENTIAL DUTIES AND RESPONSIBILITIES + Ov3.0ersees development , delivery, review, execution and fulfillment of proposals/contracts for clients… more
- ARAMARK (Houston, TX)
- …Energy and Aramark brand standards, to achieve customer advocacy and acquisition of new customers, and retention of existing customers This role will report directly ... business and assume responsibility for creating, shaping, leading the business development and sales strategy, securing competitive advantage for Aramark and… more
- Omni Hotels (Frisco, TX)
- …Resort will provide north Texas with 127,000 square feet of event space, 13 new food and beverage outlets, an extravagant spa and a full entertainment district. ... + Assist outlet managers and unit chefs in refinement of successful daily menu specials. + Assure consistent maintenance of corporate Food and Beverage systems and… more
- Compass Group, North America (Austin, TX)
- …offer unmatched opportunities for professional growth: o Specialization o Leadership development o Cross-functional career paths The company has earned significant ... with culinary, operations, and wellness teams to embed nutrition principles into menu planning, events, and daily foodservice operations. + Partner with installation… more
- Compass Group, North America (Fort Worth, TX)
- …should be presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... menus + Purchases and manages inventory + Rolls out new culinary programs in conjunction with marketing and culinary...of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares… more
- Houston Methodist (Houston, TX)
- …Manager or Team Leader. Assists in projects, training, and orientation of new employees. Participates in departmental safety programs and compliance with all ... (ex. CBORD) to meet the needs of the patient menu and production schedule. Oversees the final tray assembly...Able to make simple diet modifications to conform to new orders while assembling trays for patients. + Maintains… more
- ARAMARK (Kerrville, TX)
- …receiving, storing, preparing and serving of food related products, as well as menu planning and development Develops operational component forecasts and can ... and manages dining operations where customers order prepared foods from a menu . **Job Responsibilities** Leadership Lead, mentor, engage and develop teams to… more
- ARAMARK (San Marcos, TX)
- …receiving, storing, preparing and serving of food related products, as well as menu planning and development Develops operational component forecasts and can ... dining operations where customers order prepared foods from a menu . **COMPENSATION** : The salary range for this position...and negotiation of contracts Looks for opportunities to implement new products and services which support sales growth and… more