• Food Services Assistant - Full Time/Days

    Houston Methodist (Houston, TX)
    …+ Prepares and serves simple food items as directed by production sheet or menu . + Delivers trays with accuracy and efficiency to designated locations to achieve ... service area is clean and sanitized. + Follows the menu paying close attention to details. Reviews menus in...as needed. **GROWTH/INNOVATION ESSENTIAL FUNCTIONS** + Generates and communicates new ideas and suggestions that will improve quality or… more
    Houston Methodist (08/08/25)
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  • Executive Chef II

    Compass Group, North America (San Antonio, TX)
    …should be presented and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that ... of food. + Research customer preferences and develops a menu which incorporates local foods and flavors. + Prepares...basis or for special guests or functions. + Demonstrate new cooking techniques and equipment to staff. + Supervises… more
    Compass Group, North America (07/10/25)
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  • Food Services Assistant - PRN/Days

    Houston Methodist (Houston, TX)
    …+ Prepares and serves simple food items as directed by production sheet or menu . + Delivers trays with accuracy and efficiency to designated locations to achieve ... service area is clean and sanitized + Follows the menu paying close attention to details. Reviews menus in...as needed **GROWTH/INNOVATION ESSENTIAL FUNCTIONS** + Generates and communicates new ideas and suggestions that will improve quality or… more
    Houston Methodist (07/04/25)
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  • Food Retail Brand Location Manager

    ARAMARK (Dallas, TX)
    …storing, preparing and serving of food & related products, as well as menu planning & development + Ensures that requirements for appropriate sanitation ... dining operations where customers order prepared food from a menu . **Job Responsibilities** + Leverages Aramark's coaching model to...unified retail experience for customers ? At Aramark, developing new skills and doing what it takes to get… more
    ARAMARK (08/08/25)
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  • Team Member

    Taco Bell (Houston, TX)
    …promptly. + Upselling and Promotion: + Inform customers about special promotions, new menu items, and upselling opportunities. + Encourage customers to ... crew and customers. + You want to learn something new and be a part of something good. +...their orders. + Provide recommendations and answer questions about menu items. + Ensure prompt and courteous service to… more
    Taco Bell (08/02/25)
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  • Foundation Room Bartender

    House of Blues (Dallas, TX)
    …to suggest wines that will best complement particular foods off the food menu + Ensure responsible alcohol service per local ordinance alcohol awareness training and ... shift, where applicable + Suggestively sell both beverages and menu items to guests at the bar + Deliver...world of opportunity. Our Ticketmaster team doesn't just embrace new technology, we develop ground-breaking software and applications to… more
    House of Blues (07/28/25)
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  • Nutrition Assistant Lead

    Catholic Health Initiatives (Houston, TX)
    …guidelines. 2. Leads food and nutrition service employees including ensuring menu and diet accuracy, proper meal portioning, presentation and delivery, patient ... discharge follow-up, etc. Provides direction and development to staff not adhering to policies and procedures....food preparation and service to ensure the guidelines of menu and dietary requirements are met. Maintains foundational knowledge… more
    Catholic Health Initiatives (07/12/25)
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  • Permit Technician

    The City of Houston (Houston, TX)
    …contact you directly, should you be selected to advance in our recruitment process. All new and rehires must pass a pre-employment drug test and are subject to a ... + Flexible schedules + Hybrid-Telework for eligible positions + Professional development opportunities + Transportation/parking plan + Section 125 pretax deductions… more
    The City of Houston (08/11/25)
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  • Banquet Chef

    Marriott (Dallas, TX)
    …preparation handling and correct storage standards. * Manages BEO process including menu development , pricing, tracking and ordering. * Manages food quantities ... to ensure that standards are met. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. *… more
    Marriott (08/08/25)
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  • Director of Restaurants

    Omni Hotels (Austin, TX)
    …Description Omni Hotels & Resorts is seeking aDirector of Restaurantsfor the beautiful new Barton Creek Resort & Spa! If you love hospitality, creating amazing ... and Chefs de Cuisine in refinement of successful daily menu specials + Assure consistent maintenance of corporate F&B..."front of the house" operations + Assure Outlets Management development through well planned cross training programs + Review… more
    Omni Hotels (07/24/25)
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