• Supervisory Dietitian (Food Operations)…

    Veterans Affairs, Veterans Health Administration (Amarillo, TX)
    …goals of the clinical nutrition section. Preferred Experience: Experience with menu planning, recipe development and Computrition (preferred) Knowledge of ... service and food production and appropriate policies and procedures. Assists with new employee onboarding in food service and food production. Collaborates with the… more
    Veterans Affairs, Veterans Health Administration (01/06/26)
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  • Campus Executive Chef

    Sodexo (San Marcos, TX)
    …Assistance is Available **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting + ensure ... and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + a...highest of culinary standards + strong coaching and employee development skills have a passion for food and innovation… more
    Sodexo (01/17/26)
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  • Chef Manager

    Sodexo (Tyler, TX)
    …collaborative work environment. **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; + ... and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + a...highest of culinary standards; + strong coaching and employee development skills; and/or + have a passion for food… more
    Sodexo (01/16/26)
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  • Executive Chef 2

    Sodexo (Longview, TX)
    …*Relocation is available.* **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting + ... and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + a...highest of culinary standards + strong coaching and employee development skills + have a passion for food and… more
    Sodexo (01/16/26)
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  • Executive Chef K-12 Schools

    Sodexo (Crowley, TX)
    …shift hours! No weekends! **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting + ensure ... and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + a...highest of culinary standards + strong coaching and employee development skills + a passion for food and innovation.… more
    Sodexo (01/14/26)
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  • Campus Executive Chef- Midwestern State University

    Compass Group, North America (Wichita Falls, TX)
    …and catering. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. ... dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces...Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.** Applications are accepted on… more
    Compass Group, North America (01/07/26)
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  • Restaurant Supervisor - Elm & Good

    Kimpton Hotels & Restaurants (Dallas, TX)
    …of your responsibilities include:** + Lead service education through daily line-ups; new staff training programs; ongoing development programs and seminars; ... hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could...environment. + Able to learn, retain, and present product, menu , and allergy information to guests. + Knowledge of… more
    Kimpton Hotels & Restaurants (01/07/26)
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  • Executive Chef 3

    Sodexo (Prairie View, TX)
    …offered for this role. **What You'll Do** + be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting + ensure ... and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + a...highest of culinary standards + strong coaching and employee development skills + have a passion for food and… more
    Sodexo (12/05/25)
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  • Campus Chef

    Compass Group, North America (San Angelo, TX)
    …of P&L accountability and contract-managed service experience is desirable + Proficient in menu development , cost controls, purchasing and inventory with a focus ... is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!...Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with… more
    Compass Group, North America (11/26/25)
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  • Campus Executive Chef - University Dining

    Compass Group, North America (Houston, TX)
    …the CAMPUS EC culinarian within our dining programs and catering. You'll spearhead menu development and preparation, infusing creativity and precision into every ... dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces...Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.** Applications are accepted on… more
    Compass Group, North America (11/11/25)
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