- King's Seafood Company (King, NC)
- …six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...for kitchen. + Participates in interviews and selection of new kitchen crew. + Interacts with Guests - table… more
- Performance Food Group (Asheville, NC)
- …of independent account business, with emphasis on overall profitability through both new sales and account penetration. Promote and sell company branded products and ... meet established sales and margin goals. + Sets up new customer accounts by determining pricing; works with Credit...**Required Qualifications:** High School Diploma/GED or Equivalent 1 year restaurant management - GM or kitchen manager and/or 1… more
- Taco Bell (Charlotte, NC)
- …you. Responsibilities: + Supervise Shift: You'll oversee all aspects of the restaurant during your shift, including managing staff, handling customer inquiries, and ... costs, and any incidents that occurred during your shift. + Training: Train new team members on company policies, procedures, and customer service standards. +… more
- Hut American Group (Cameron, NC)
- …locations and are operating in 2 Countries. We continue to grow by building new stores and acquiring other franchise operators. We are one of seven premier brands ... like a Champion and Win as One. **Pizza Hut Restaurant General Manager - Grow your career while making...to our guests. You love learning and guiding others new things and motivating them to work together on… more
- Gpm Investments LLC (Newport, NC)
- Overview The Subway Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness ... standards are maintained. Maintains standards of restaurant safety and security. Oversees the training of the...hiring needs. + Uses recruitment techniques to attract potential new employees. + Utilizes all tools for selection process… more
- Gpm Investments LLC (Cape Carteret, NC)
- Overview The Which Wich Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness ... standards are maintained. Maintains standards of restaurant safety and security. Oversees the training of the...timely manner. + Uses recruitment techniques to attract potential new employees. + Utilizes all tools for selection process… more
- Performance Food Group (Asheville, NC)
- …of independent account business, with emphasis on overall profitability through both new sales and account penetration. Promote and sell company branded products and ... ongoing basis to meet established sales and margin goals. + Sets up new customer accounts by determining pricing; works with Credit Department for initial… more
- Taco Bell (Charlotte, NC)
- …will be responsible for the day-to-day operations and meet all restaurant standards to include customer satisfaction, cash control/security procedures, inventory ... Employee management - supervises employees, develops employees and trains new hires. E nsure that employees consistently provide excellent...issues. + Food safety - E nsure that the restaurant is a safe place for employees and customers… more
- Erickson Living (Matthews, NC)
- …$16 per hour (based on experience) + Quality of life - most of our restaurant 's team members are out before 9pm + PTO, volunteer hours, and competitive benefits ... Opportunities - grow with the company as we open new communities and expand on our existing ones! +...Greet and welcome residents upon their arrival at the restaurant + Ensure the smooth operation of the … more
- Kimpton Hotels & Restaurants (Winston Salem, NC)
- …impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the ... timely and safe manner. + Remove all trash and debris from restaurant routinely. + Assist other restaurant personnel with tasks. + We all wear multiple hats here… more