• Pastry Chef

    The Walt Disney Company (Sacramento, CA)
    …highest degree and always act responsibly while ensuring the safety of fellow cast, crew and guests. United by our Disney values, we work toward excellence in all ... + Prepare all desserts, cakes and pastries for the restaurant menus + Assist with buffet set up +...menus + Assist with buffet set up + Instruct crew in the preparation of pastries, cakes and cremes… more
    The Walt Disney Company (10/06/25)
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  • Kitchen Manager

    King's Seafood Company (Calabasas, CA)
    …the corrective action plans for kitchen. + Participates in interviews and selection of new kitchen crew . + Interacts with Guests - table visits, complaints, ... six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers… more
    King's Seafood Company (11/14/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …the corrective action plans for kitchen. + Participates in interviews and selection of new kitchen crew . + Interacts with Guests - table visits, complaints, ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...positive approach to resolving issues. Essential Responsibilities: + Complete opening and closing duties as assigned to set up… more
    King's Seafood Company (11/21/25)
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  • Chef de Cuisine

    The Walt Disney Company (Sacramento, CA)
    …to the highest degree and always act responsibly while ensuring the safety of fellow crew and guests. United by our Disney values, we work toward excellence in all ... will conduct regular inspections and oversee the training for crew and monitor all culinary standards. You will report...as a leader within a high level hotel or restaurant , overseeing a high volume culinary operation + Certified… more
    The Walt Disney Company (10/06/25)
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  • Taco Bell General Manager

    Taco Bell (Murrieta, CA)
    …hospitality. The General Manager is responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food ... experience. Key responsibilities include finding, hiring, and developing employees, conducting new hire orientation, and developing the training plan for each … more
    Taco Bell (11/22/25)
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