• Breakfast Coordinator

    Carrols Corporation (Pigeon Forge, TN)
    …a Breakfast Coordinator do? + Operates the restaurant in the absence of a Manager during breakfast hours* + Responsible for opening the restaurant and ... Breakfast Coordinators manage the breakfast shifts and prepare the restaurant for lunch business. Our People are Made to...tasted so good! If you want to unwrap your new career in a business that sizzles with potential,… more
    Carrols Corporation (08/08/25)
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  • Chef de Cuisine - Kitchen Notes

    Omni Hotels (Nashville, TN)
    …be an authentic expression of Nashville's vibrant music culture. Across from the new Music City Center, the luxury hotel is a one-of-a-kind experience, fully ... and execute a special function menu within budget for restaurant and banquets with the current food philosophy and...preferred in Culinary Arts. + Serve Safe certified food manager . + Candidate must have proven leadership skills and… more
    Omni Hotels (08/13/25)
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  • Host

    O'Charley's Team Members (Alcoa, TN)
    …taking care of our Guests when answering phones, taking "to go" orders or opening door, greeting, directing flow of guests to waiting or bar areas, when seating ... - if the response is negative, immediately contact a manager to ensure every guest leaves happy. + Stay...for seating Guests and controlling the flow of the restaurant . + Knowledge of the operation, maintenance, and cleaning… more
    O'Charley's Team Members (07/23/25)
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  • Chef de Cuisine

    The Walt Disney Company (Nashville, TN)
    …and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...as a leader within a high level hotel or restaurant , overseeing a high volume culinary operation + Certified… more
    The Walt Disney Company (07/07/25)
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  • Monday Night Brewing Bartender

    Monday Night Brewing (Knoxville, TN)
    …operation, we are proud to produce a vast portfolio-spanning from small batch New England IPAs to barrel-aged stouts, approachable kettle sours to mixed culture ... by delivering exceptional service. + An experienced bar or restaurant professional with a passion for craft beer and...Great American Beer Fest (2017) Reports to: + General Manager High-Level Goals: + Contribute to the overall guest… more
    Monday Night Brewing (08/21/25)
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