- Compass Group, North America (Santa Barbara, CA)
- …and Sunday, 8:00 am to 4:30 pm. More details upon interview. + **Requirement** : No previous experience required. + **Pay Range:** $18.50 per hour to $19.50 per ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Compass Group, North America (Los Angeles, CA)
- …schedule. Days and hours may vary. More details upon interview. + **Requirement** : No previous experience is required. + **Perks: Shift meals, free parking, and ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Marriott (Irvine, CA)
- …the first hotel designed specifically for business travelers, and it's why the Courtyard experience today empowers our guests, no matter the purpose of their ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Compass Group, North America (San Francisco, CA)
- …hours may vary; occasional weekends. More details upon interview. + **Requirement** : No previous experience is preferred. + **Pay Range:** $28.56 per hour ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Compass Group, North America (South San Francisco, CA)
- …through Friday, hours may vary. More information upon interview. + **Requirement** : No experience required! + **Pay Rate:** $17.70 per hour. _*Internal Employee ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Compass Group, North America (San Diego, CA)
- …pm. More details upon interview. + **Requirement** : 1 year of previous bartending experience is preferred. + **Perks: No late nights, weekends off, and holidays ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Compass Group, North America (Tustin, CA)
- …+ **Requirement** : A valid CA Food Handler's card and previous restaurant experience is preferred. + **Perks: No weekends, minimal evenings, paid holidays, ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- IHG (Santa Monica, CA)
- …to administrative processes. **Requirements:** + Minimum 2 years of proven Sous Chef/Lead Cook experience in high-end or fine dining establishments, preferred. + ... based on several factors, including relevant education, qualifications, certifications, experience , skills, seniority, geographic location, performance, shift, travel requirements,… more
- ASM Global (Del Mar, CA)
- …made to enable individuals with disabilities to perform the essential functions. Education and/or Experience * For cooks: At least one year's experience in a ... banquet facility preparing meals for large events preferred for cook positions. * SERV Safe Food Handler. * High...reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the… more