• Banquet Cook III

    Marriott (Dana Point, CA)
    …GED equivalent. Related Work Experience : At least 2 years of related work experience . Supervisory Experience : No supervisory experience . License or ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/20/25)
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  • Pastry Cook II

    Marriott (San Diego, CA)
    …or GED equivalent. Related Work Experience : Less than 1-year related work experience . Supervisory Experience : No supervisory experience . License or ... **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and… more
    Marriott (08/15/25)
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  • Cook

    Marriott (San Diego, CA)
    …GED equivalent. Related Work Experience : At least 1 year of related work experience . Supervisory Experience : No supervisory experience . License or ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/15/25)
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  • Lead Cook

    Marriott (Hollywood, CA)
    …School Degree. Related Work Experience : At least 3 years of related work experience . Supervisory Experience : No supervisory experience . License or ... Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards,...Ignite Curiosity, Expand Worlds. We are a place to experience life. We're here to open doors and open… more
    Marriott (08/13/25)
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  • Cook I Pastry

    Marriott (Santa Barbara, CA)
    …School Degree. Related Work Experience : At least 2 years of related work experience . Supervisory Experience : No supervisory experience . License or ... of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards,...that long after a guest stays with us, the experience stays with them. Attracting the world's top hospitality… more
    Marriott (08/11/25)
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  • Prep Cook

    Marriott (Hollywood, CA)
    …GED equivalent. Related Work Experience : At least 1 year of related work experience . Supervisory Experience : No supervisory experience . License or ... and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards,...Ignite Curiosity, Expand Worlds. We are a place to experience life. We're here to open doors and open… more
    Marriott (07/02/25)
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  • Bourbon Steak - Pastry Cook

    Marriott (San Francisco, CA)
    …or GED equivalent. Related Work Experience : Less than 1-year related work experience . Supervisory Experience : No supervisory experience . License or ... **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and… more
    Marriott (08/27/25)
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  • Bourbon Steak - Prep Cook

    Marriott (San Francisco, CA)
    …GED equivalent. Related Work Experience : At least 2 years of related work experience . Supervisory Experience : No supervisory experience . License or ... for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and peel fresh fruits and… more
    Marriott (08/27/25)
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  • Bourbon Steak - Cook

    Marriott (San Francisco, CA)
    …GED equivalent. Related Work Experience : At least 1 year of related work experience . Supervisory Experience : No supervisory experience . License or ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/27/25)
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  • Cook II - Pelican Grill

    Marriott (Newport Beach, CA)
    …GED equivalent. Related Work Experience : At least 1 year of related work experience . Supervisory Experience : No supervisory experience . License or ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
    Marriott (08/23/25)
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