- Guthrie (Cortland, NY)
- …limited to: in‐services on related topics, generating referrals, off‐campus facility marketing , nutrition classes. * Follows facility and department infection ... Position Summary: Provides, implements, and documents medical nutrition therapy assessments, and plans including education and evaluation to patients, residents,… more
- St. Catherine's Center for Children (Albany, NY)
- …to secure child's safety; provide guidance with home management skills ( nutrition , marketing , budgeting, meal planning), child safety and supervision. ... + To be familiar with areas of Child Abuse and Neglect. + To maintain a high degree of confidentiality. + To maintain regular contact with other service providers to the family including Albany County DCYF. + To meet at least bi-weekly with the Prevention… more
- Cornell Cooperative Extension (Herkimer, NY)
- This position will serve as the Expanded Food & Nutrition Education Program (EFNEP) Leader for Cornell Cooperative Extension Herkimer County that includes ... supervision / support of EFNEP Nutrition Program educators; fiscal management of the regular and...programming efforts. + Assist in the coordination of effective marketing strategies in the promotion of programming efforts to… more
- Cornell Cooperative Extension (Queens, NY)
- This Supplemental Nutrition Assistance Program Nutrition Education and Obesity Prevention (SNAP-Ed) Bilingual Nutrition Educator will primarily be ... be required. This position will also include assisting with marketing efforts for SNAP-Ed programming in collaboration with other... efforts for SNAP-Ed programming in collaboration with other Nutrition Educators in the SNAP-Ed region. This is a… more
- Cornell Cooperative Extension (Ballston Spa, NY)
- CCE of Saratoga County's nutrition & food programs help Saratoga County residents to promote health and prevent disease through workshops on healthy eating and ... cooking. The Nutrition Resource Educator collaborates with multiple partner organizations, funders,...reports in a timely manner. + Perform communications and marketing responsibilities - draft standard communications, impact statements, take… more
- Mount Sinai Health System (New York, NY)
- …and ongoing delivery of Diabetes Self-Management Education/Training (DSME/T), Medical Nutrition Therapy and diabetes patient care. The DCC evaluates patient's ... creates customized care plans for the provision of appropriate nutrition and diabetes care as per the American Association...care to avoid adverse events. + Community Outreach and Marketing : Represents Mount Sinai at community based Diabetes and… more
- Whitsons Culinary Group (East Meadow, NY)
- Food Service Supervisor - E. Meadow School Nutrition East Meadow, NY, USA Requisition Number 14615 Location E. Meadow Admin Job Description SUMMARY: The Supervisor ... systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she helps to oversee....QA audit. + Supports and helps e xecute all marketing promotions applicable to the marketing calendar… more
- Compass Group, North America (New York, NY)
- …+ Supports functional areas of operation, including but not limited to safety, marketing , nutrition and culinary + Ensures adherence to local, state, federal ... and company policies, and conducts unit audits to ensure conformance for key areas (eg food storage, sanitation) + Maintains compliance with USDA regulations and guidance for all applicable meal and retail programs, along with completing all required reporting… more
- Compass Group, North America (Tarrytown, NY)
- …as directed + Supports functional areas including but not limited to safety, marketing , nutrition and culinary + Ensures adherence to local, state, federal ... and company policies, and conducts unit audits to ensure conformance for key areas (eg food storage, sanitation) + Maintains compliance with USDA regulations and guidance for all applicable meal and retail programs, along with completing all required reporting… more
- Compass Group, North America (Rochester, NY)
- …Oversees all functional areas of operation, including but not limited to safety, marketing , nutrition , and culinary + Ensures adherence to local, state, federal ... and company policies, and conducts unit audits to ensure conformance for key areas (eg food storage, sanitation) + Maintains compliance with USDA regulations and guidance for all applicable meal and retail programs, along with completing all required reporting… more