- Sunrise Senior Living (Brooklyn, NY)
- …follow through, assessment, and documentation for residents with a change in health care services and status. + Assist Resident Care Director (RCD) in conducting ... provides leadership support and assistance with resident care and services . Responsibilities include but are not limited to overall...of the Sunrise team, supporting our Mission, Principles of Service and Core Values is a fundamental part of… more
- City of New York (New York, NY)
- …and meet DOHMH's objectives. Position Summary: The Revenue Analyst will report to the Assistant Director of State Aide Claiming along with three other Revenue ... health. We provide a wide array of programs and services focused on food and nutrition , anti-tobacco...the job application or interview process, contact Sye-Eun Ahn, Director of the Office of Equal Employment Opportunity, at… more
- City of New York (New York, NY)
- …achieve their optimal health. We provide a wide array of programs and services focused on food and nutrition , anti-tobacco support, chronic disease prevention, ... TITLE AND THOSE THAT ARE REACHABLE ON THE PUBLIC HEALTH ADVISER CIVIL SERVICE LIST ARE ELIGIBLE TO APPLY. Division/Program Summary: The Division of Disease Control's… more
- Excelsior Orthopaedics Group (Amherst, NY)
- …exercises, ambulatory functional activities, daily-living activities, and in use of assistant and supportive devices, such as crutches, canes, and prostheses. + ... Responsible for meeting volume and outcome goals set by director and team lead. + Partners with athletic trainers...holidays, plus a floating holiday after one year of service . Retirement benefits include a 401(k) with company contribution… more
- Brockport Central School District (Brockport, NY)
- …The work is performed under the general supervision of a Food Service Director . Direct supervision is exercised over Cooks, Assistant Cooks and Food ... - OMS (Reposted) JobID: 1403 + Position Type: Food Service / Cook Manager + Date Posted: 12/12/2025 + Location:...to supervise staff. + Knowledge of the principles of nutrition and a balanced diet. + Understand meal components… more