- Niagara County Community College (Sanborn, NY)
- …both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine dining ... restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value… more
- Niagara County Community College (Sanborn, NY)
- …both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine dining ... restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value… more
- Niagara County Community College (Sanborn, NY)
- …both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine dining ... restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value… more
- Niagara County Community College (Sanborn, NY)
- …both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine dining ... restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value… more
- Niagara County Community College (Sanborn, NY)
- …both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine dining ... restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value… more
- Niagara County Community College (Sanborn, NY)
- …both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine dining ... restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value… more
- Niagara County Community College (Sanborn, NY)
- …both classic and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college also operates Savor, a fine dining ... restaurant, and La Patisserie, a European-style pastry cafe, at NFCI . Our college nurtures and empowers its students and employees in ways that recognize and value… more
- SUNY Delhi (Delhi, NY)
- …when the college determines there is a need List of Culinary Programs: Baking and Pastry Arts (AAS) Baking and Pastry Arts Management (BBA) Culinary Arts (AAS) ... Culinary Arts Management (BBA) Culinary Arts Management (BBA Online) Event Management (AAS) Event Management (BBA) Event Management (BBA Online) Hotel and Restaurant Management (AAS) Hotel and Restaurant Management (BBA) Hotel and Restaurant Management (BBA… more
- Compass Group, North America (Blooming Grove, NY)
- …and general supplies while maintaining cleanliness of service areas. + Keeps pastry case stocked. + Ensures compliance with company service standards and inventory ... and cash control procedures. + Ensures compliance with all sanitation, ServSafe and safety requirements. + Performs other duties as assigned. Associates at FLIK are offered many fantastic benefits. Both full-time and part-time positions offer the following… more
- Compass Group, North America (Garden City, NY)
- …and general supplies while maintaining cleanliness of service areas. + Keeps pastry case stocked. + Ensures compliance with company service standards and inventory ... and cash control procedures. + Ensures compliance with all sanitation, ServSafe and safety requirements. + Performs other duties as assigned. The Benefits We are always looking for ways to invest in our people both inside and outside of work to help them… more
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