- Compass Group, North America (Marshall, MI)
- …unequivocal results allow us to provide the best outcomes to our clients. Job Summary As a Manager of Culinary & Dining Services , you will manage a team of ... with developing new menus, ordering, and inventory. Areas of support include retail dining cafe, coffee shop, patient services , and culinary operations… more
- Sodexo (Midland, MI)
- …**What You'll Do** + evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; + ... working with Sodexo Healthcare! Sodexo is seeking a **Food Service Manager 2** for **MyMichigan Medical Center**...oversee Sodexo's Patient Dining Program and daily meal rounding inclusive of … more
- State of Michigan (Kalamazoo, MI)
- Registered Nurse Manager 12 Print (https://www.governmentjobs.com/careers/michigan/jobs/newprint/1981930) Apply Registered Nurse Manager 12 Salary $3,144.00 - ... Type Permanent Full Time Job Number 3909-18-002 Department Health and Human Services - Kalamazoo Psychiatric Hospital Opening Date 03/07/2025 Closing Date Continuous… more
- Corewell Health (Kentwood, MI)
- …cable, phone, and a large window. Each unit has a large and accessible living and dining space, and a menu-based meal service is provided. Scope of work Acts as ... neuro rehab, traumatic brain injuries and cancer. Offers integrated services with a common mission: to provide goal orientated,...patient care under the direction of the Unit Manager or Licensed Nurse, consistent with policies and procedures… more
- McLaren Health Care (Charlevoix, MI)
- Works under the direction of the Manager of Support Services and under the supervision of the cook. Works primarily in the dish room cleaning and sanitizing ... in dish room by scrapping soiled trays returned from patient rooms and dining rooms using proper...purpose of job as directed. QUALIFICATIONS REQUIRED * None Listed QUALIFICATIONS PREFERRED * 1 year of food service … more
- Trinity Health (Muskegon, MI)
- …dietary requirements. + Maintain cleanliness and sanitation standards in the kitchen and dining areas. + Wash and sanitize dishes, utensils, and kitchen equipment. + ... Communicate any dietary concerns or changes in residents' conditions to the dietary manager . + Follow all safety and food handling regulations. + Participate in in-… more
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