• Assistant Produce Team Lead-Wilton

    Price Chopper (Saratoga Springs, NY)
    …Price Chopper customers. Responsible for assisting with the operation of the Produce department . Assists the Produce Manager with budgeting and financial aspects ... to 5S standards, at all times. Assist the Produce Manager with the day-to-day operation of the department...as per company standards. Responsible for rotating and examining perishable product to ensure proper quality, code and condition.… more
    Price Chopper (11/08/25)
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  • Food Service Team Leader

    Target (Depew, NY)
    …Safety Manager Certification, complete all Starbucks and/or Pizza Hut training requirements and certifications. + Demonstrate a culture of ethical conduct, ... first culture on your team + Food & Beverage business fundamentals: department sales trends, freshness and quality, inventory management, guest shopping patterns and… more
    Target (11/13/25)
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  • Member Experience Supervisor Full Time

    BJs Wholesale Club (Rotterdam, NY)
    …vary by position. Job Summary Working closely with the Assistant Club Manager of Member Experience, the Member Experience Supervisor is responsible for providing ... drives collaboration with Business Partners (BPs), and oversees certification, and training to ensure operational excellence. Leadership Responsibilities: + Know the… more
    BJs Wholesale Club (08/29/25)
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  • Employee Dining Room Attendant

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    …Room Attendant Department : Food and Beverage Reports To: Food Court Manager FLSA Status: Non-Exempt License: Work Permit Starting Rate: $15.50 per hour Closing ... First Out (FIFO) rotation method of storage for all perishable food items. + Required to label and date...by AMC. + Attend all participate in any recommended training sponsored by the AMC and or the F&B… more
    Akwesasne Mohawk Casino Resort (10/23/25)
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  • Community Connections Representative I/II (Buffalo…

    Excellus BlueCross BlueShield (Rochester, NY)
    …bridging the gap between members and the Clinical Operations Department . Community Connections Representatives educate members about accessing community resources ... Interprets a variety of complex instructions from the MFE Training Manual to assist applicants. Provides critical assessment and...use. * Maintain the in-house Food Pantry ensuring all non- perishable items are within use by date. * Works… more
    Excellus BlueCross BlueShield (10/15/25)
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  • Produce Clerk Part Time

    Price Chopper (Lake Placid, NY)
    …products are displayed. Removes substandard looking product and reports to the Produce Manager or first clerk. + Responsible for rotating and examining perishable ... policy. + May be required to be available for training and work in other departments. + May be...May be required to perform duties in the Produce department as per management request. + Ensure the accuracy… more
    Price Chopper (10/14/25)
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