• Banquet Cook

    Omni Hotels (Pittsburgh, PA)
    …defined Omni William Penn for decades. The Grande Dame is now hiring for a Production Cook . Come and join the #1 Hotel in the City of Pittsburgh and her Team! ... Responsibilities The Hotel Production Cook is responsible for cooking, control quality and consistency...items produced by assigned stations and understand & fulfill Banquet Event Orders and Guest Orders. This person would… more
    Omni Hotels (07/16/25)
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  • PM Banquet Cook - Full Time

    Sage Hospitality Group (Philadelphia, PA)
    …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... **Why us?** Every aspect of Urban Farmer Philadelphia is thoughtfully tailored to the people who live, work and visit this Northeast city -from the look and feel of the restaurant to the locally-sourced offerings served. The specific local personality is the… more
    Sage Hospitality Group (08/01/25)
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  • Restaurant Line Cook

    Omni Hotels (Pittsburgh, PA)
    …have defined Omni William Penn for decades. The Grande Dame is now hiring for a Banquet Production Cook . Come and join the #1 Hotel in the City of Pittsburgh ... and her Team! Responsibilities The Hotel Line Cook is responsible for cooking, control quality and consistency...successful candidate must: + Must be able to work PM shift as late as 2am; flexibility to work… more
    Omni Hotels (07/16/25)
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  • Food Service Utility (Full Time)

    Compass Group, North America (Philadelphia, PA)
    …Note: online applications accepted only. + Schedule: Full time schedule. Monday - Friday, 12:30 pm - 8:30 pm . More details upon interview. + Requirement: 1 year ... grow while making a difference in the world? We're hiring! Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations,… more
    Compass Group, North America (08/08/25)
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  • Executive Chef 2

    Sodexo (Zieglerville, PA)
    …lead, develop and train a team; + creative and effective problem-solving and project management skills; + proficient computer skills as well as exceptional ... mentor cooks. This Chef will be hands on and cook as needed. Typical shift is 8:30am - 5:30pm,...purchasing financial audits; + improve and standardize catering and banquet services, create menus based on client needs; +… more
    Sodexo (08/07/25)
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