• Sous Chef

    Elderwood (Fairport, NY)
    …of experience in food preparation /production + Demonstrated knowledge of food service regulations and safety protocols as dictated by state health ... at Fairport is seeking a full-time or part-time Sous Chef /Cook. Schedule is 11am-7pm including rotating weekends. Prior experience...coordinates the activities of department staff involved in direct preparation of food for service more
    Elderwood (08/01/25)
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  • Sous Chef Full-Time

    Episcopal SeniorLife Communities (Honeoye Falls, NY)
    …to prepare and cook entrees. + Ability to safely operate all job-related food service equipment. + Demonstrate knowledge of proper food handling and ... will produce and oversee all meal and catering preparation in conjunction with the chef manager....standards and policies that would ensure timely and consistent preparation of all food items, maintain proper… more
    Episcopal SeniorLife Communities (05/29/25)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    …* Be familiar with and help maintain all safety standards, safe food preparation practices, and emergency preparedness requirements. Key Responsibilities: + ... create an unparalleled dining experience across four distinct venues with exceptional food , innovative beverages, and impeccable service offered from morning… more
    Compass Group, North America (07/04/25)
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  • Chef Manager

    Elior North America (New York, NY)
    …**Where you'll be working:** New York, NY Thirty years ago Cater to You Food Service began providing lunch programs to independent schools. Today, CTY prepares ... from scratch, using better-for-you premium products. Cater to You Food Service is looking for enthusiastic and...doing:** + Coordinate all menu planning, quantities needed, and preparation lists with the Sous/Jr. Sous Chef more
    Elior North America (07/11/25)
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  • Sous Chef

    City Winery (New York, NY)
    …The Sous Chef leads by example and works cross-functionally with service , events, and operations teams to deliver an exceptional guest experience that reflects ... food . + Train staff on proper techniques for preparation , plating, food safety, and sanitation. +...Execution + Oversee quality, consistency, and presentation of all food items across service periods. + Maintain… more
    City Winery (08/08/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …* Be familiar with and help maintain all safety standards, safe food preparation practices, and emergency preparedness requirements. Key Responsibilities: ... create an unparalleled dining experience across four distinct venues with exceptional food , innovative beverages, and impeccable service offered from morning… more
    Compass Group, North America (07/05/25)
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  • Sous Chef

    Inns of Aurora (Aurora, NY)
    … in all aspects of their position + Plan and direct all cooking processes and food preparation in the kitchen + Execute quality control to ensure all food ... presentation, staff assignments, and logistics + Oversee and expedite preparation of all food items + Monitor...aware of all policies and procedures included in a food and service business + Assist with… more
    Inns of Aurora (08/09/25)
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  • Management Chef , Banquets - Waldorf…

    Hilton (New York, NY)
    …level of service **Key Contributions to the Team** Oversees all food production and execution for banquet and catering events, ensuring consistency, quality, and ... the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms… more
    Hilton (07/25/25)
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  • Sous Chef - Assisted Living Memory Care

    Rochester Presbyterian Home (Rochester, NY)
    …. + Maintain sanitization and cleanliness of workspaces and preventative cleaning of food preparation areas. + Audit for cleanliness, quality, and compliance and ... Ensure that the MYS DOH guidelines are followed in food preparation , storage, and documentation. + Participate...chemicals; outdoor weather conditions; Requirements: + 5+ years of food service experience in a time and… more
    Rochester Presbyterian Home (07/06/25)
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  • Sous Chef

    Compass Group, North America (Troy, NY)
    …of the Culinary Department for a facility. You will assist in the supervision, preparation , and cooking of various food items, developing daily menu items and ... Mazzone Position Title: Sous Chef Reports To:Executive Chef Salary: $60,000...small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where… more
    Compass Group, North America (07/26/25)
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