• Restaurant Server (AM) - Regent Santa…

    IHG (Santa Monica, CA)
    …primary point of contact for guest interactions in the dining room, the Restaurant Server (AM) is responsible for selling & serving food & beverages using ... discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless...+ Ensure that all food and products are consistently prepared and served according to the restaurant 's… more
    IHG (06/28/25)
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  • Assistant Culinary Director

    Omni Hotels (Rancho Mirage, CA)
    …the oncoming year/report all variances from actual budget with the reasons and recommendations for remedial action. + Advise the Executive Chef on all matters ... Check staffing, uniforms, daily production sheets , check production for breakfast, lunch, next day prep , check...the kitchen operation in the absence of the Executive Chef and will be held responsible for more
    Omni Hotels (08/29/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …meals? Join us! The Culinary Specialist II will have the opportunity to prepare food for our guests, utilizing fresh, locally sourced ingredients. You ... mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to...to maximum yield, reduces waste, spoilage, and pilferage. + Prepare food items for a la carte… more
    University of Southern California (08/29/25)
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  • Kitchen Manager

    King's Seafood Company (Laguna Hills, CA)
    …duties as assigned to set up the day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal ... prep cooks, and dishwashers. You will be responsible for maintaining our high quality product, the integrity of...knowledge of all cooking techniques, which are required to prepare restaurant menu items. + Ability to… more
    King's Seafood Company (08/16/25)
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  • Parks Signature Fine Dining Culinary - Full Time

    The Walt Disney Company (Anaheim, CA)
    …procedures while understanding the science in cooking temperatures + Responsible for checking and maintaining proper temperatures throughout preparation , ... prepare sauces "a la minute" using advanced sauce preparation techniques + Prepare confits and compotes,...role is $27.50 per hour. + The pay rate for this **Signature Fine Dining/Demi Chef ** role… more
    The Walt Disney Company (08/17/25)
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  • Line Cook (PM) - The Gathering Spot

    The Gathering Spot (Los Angeles, CA)
    We are looking for a professional Line Cook to prepare food to the exact Chef 's specifications and to support The Gathering Spot's onsite restaurant , ... the Executive Sous Chef with their daily restaurant & event prep . The successful candidate...up and stocking stations with all necessary supplies + Prepare food for service (eg chopping vegetables,… more
    The Gathering Spot (08/07/25)
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  • Sommelier

    Mina Group (San Francisco, CA)
    …'s philosophy, culture and standards of excellence. + Recognize or seek areas for staff and restaurant improvement and offer positive solutions for ... Bourbon Steak is Chef Michael Mina's love letter to the classic...+ Ensure that all food and products are consistently prepared and served according to the restaurant 's… more
    Mina Group (08/28/25)
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  • Cook Oyster Bar

    King's Seafood Company (San Diego, CA)
    …Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items. + Ability to maintain complete knowledge of ... room interacting with guests and preparing raw bar dishes for guests throughout the restaurant . You have...the guests sitting at the Oyster bar stools. + Prepare necessary food items for meal period… more
    King's Seafood Company (08/22/25)
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  • Assistant General Manager

    Mina Group (Glendale, CA)
    …a culture and restaurant work environment based upon respect; foster opportunities for the team to learn, grow and develop their abilities. + In partnership with ... are met. + Maintain a consistent level of business for the restaurant ensuring that its budgeted...liquor and beer transfers are accurate and up-to-date. + Prepare month-end accrual sheet for any uncounted… more
    Mina Group (08/20/25)
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  • Cook Oyster Bar

    King's Seafood Company (Santa Monica, CA)
    …Ability to maintain complete knowledge of all cooking techniques which are required to prepare restaurant menu items. + Ability to maintain complete knowledge of ... room interacting with guests and preparing raw bar dishes for guests throughout the restaurant . You have...the guests sitting at the Oyster bar stools. + Prepare necessary food items for meal period… more
    King's Seafood Company (07/15/25)
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