- Compass Group, North America (San Jose, CA)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... food safety, including allergen management + You have a passion for quality food preparation and taste + Manage high volume production schedule and facility + Follow… more
- Compass Group, North America (Moffett Field, CA)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... cooking methods. + Have a passion for quality food preparation and taste, and an innate understanding of how...Ensure meticulous adherence to all menu specifications, production and prep guidelines + Set an expectation of hospitality that… more
- TravelCenters of America (Barstow, CA)
- …environment focused on great customer service + Supervise and train kitchen staff ie, Cook , Prep Cook , Dishwasher, etc. Coach positions on food safety, ... policies, procedures and standards + Stay current on all food safety mandates and requirements and ensure they are properly executed + Be accountable for the production of food according to recipes, portion controls, and plate representations + Develop and… more
- WestCare Foundation (Fresno, CA)
- …and beverage deliveries, checking delivery contents to verify product quality and quantity. Prepare and serve meals on designated hot food days. Monitor and maintain ... food pantry, prepare food pantry bags for distribution to program participants,...appropriate. + Ensure economical use of food and timely preparation . + Monitor compliance with health and fire regulations… more
- Compass Group, North America (La Verne, CA)
- …are included. More details upon interview. + **Requirement** : Previous barista, prep , and inventory experience is preferred. + **Pay Range:** $26.00 per hour ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- US Marine Corps (Twentynine Palms, CA)
- …maintain proper operating levels. Maintains daily administrative work, including preparation and submission of accounting records, and operational reports. ... Conducts physical inventories and prepares inventory reports. Supervises the preparation and sale of food items; receives and checks...and maintenance. May be required to perform duties of cook and/or food service worker as necessary. Carries out… more
- ARAMARK (Carlsbad, CA)
- …help customers as they enter the restaurant or approach food lines and counters. Cook , serve, and otherwise prepare food according to recipes, policies and ... Food and Beverage Team member will assist with food/meal preparation ; maintain cash receipts and meal records while maintaining...procedures. Ensure timely preparation and proper temperature, and appearance of all food… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …it's a way of life. Don't just imagine the possibility-join us. Your Leadership + Prepare and order all items for all Banquet Event Orders, creates order sheets and ... cooks enforcing policies + Lead and assist in food preparation during banquets and events + Maintain clean and...dining room menus and experience + Prepar e and cook food of all types, either on a regular… more
- Hilton (Los Angeles, CA)
- …years minimum of line cooking experience\. + Past professional experience as a lead cook or kitchen supervisor\. + Past hotel experience is a plus\. + Experience ... the following tasks to the highest standards: + Oversee preparation of food in all areas during assigned shift...of food in all areas during assigned shift + Prepare fish and meats + Assist and support kitchen… more
- Elior North America (Irvine, CA)
- …on quality and creativity. This account is heavy catering. We are seeking a lead line cook or Jr. Sous that is ready for their next step! We offer lots's of room ... menus in accordance with consumer tastes, nutritional needs, ease of preparation and established procedures and budgetary constraints; participate in other menu… more