- Nova Hospitality (San Marcos, TX)
- …to answer all questions from staff + Rotation of hot and cold stations + Daily prep for the day and week + Learning and execution of menu offerings + Performs ... opening and closing side work + Ensure work area is in compliance with health codes at all times Being Part of this Team + Come to work not to just work, but be part of a community + Not afraid to change or innovate + An interest and passion for wellness… more
- Omni Hotels (Dallas, TX)
- …ensuring consistency and quality in production. Must ensure all food is prepared and served according to specified standards and guidelines. Responsibilities + ... Ensure kitchen sanitation is maintained according to health department guidelines. + Ensure the station is set up for service at least 15 minutes prior to service time. + Required to learn all menu items produced at the assigned station. + Complete work… more
- Marriott (Dallas, TX)
- …break down work station. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare cold food. Monitor food quality while preparing food. ... have been cooked sufficiently. Wash and peel fresh fruits and vegetables. Prepare ingredients for cooking, including portioning, chopping, and storing food. Weigh,… more
- Catholic Health Initiatives (The Woodlands, TX)
- **Responsibilities** Leads the preparation of food for patients, staff and visitors of the healthcare facility following safe cooking techniques. Assists in the ... and complies with state and federal laws and regulations related to food preparation in a healthcare environment. Supports quality control measures such as recipe… more
- BrightSpring Health Services (Anna, TX)
- …Availability Weekdays or Weekends from 10am-6pm Responsibilities + Ensures food preparation is in accordance with planned menus and in sufficient quantities ... + Ensures food is handled in a sanitary manner, including receipt, preparation , and storage, including checking food temperature log daily to ensure appropriate… more
- Catholic Health Initiatives (The Woodlands, TX)
- …and complies with state and federal laws and regulations related to food preparation in a healthcare environment. Supports quality control measures such as recipe ... adherence and food quality consistency. **Essential Key Job Responsibilities** 1. Prepares and serves food within guidelines of menu and dietary requirements, using required kitchen utensils and equipment such as slicers, mixers, ovens, fryers, steamers, stove… more
- Omni Hotels (San Antonio, TX)
- …the Mokara Hotel & Spa may be your perfect match. Job Description To prepare all hot/cold food items in both Banquets and Restaurants. Be responsible for consistency ... and quality production and ensure all food is served according to specification. Responsibilities + Maintain kitchen sanitation in accordance with health department guidelines + Insure station is set for service 15 minutes prior to service. + Required to learn… more
- Omni Hotels (San Antonio, TX)
- …+ Master all the stations in the kitchen including AM and PM. Prepare closing paperwork and performs duties in absence of Kitchen Supervisor + Supervises ... all culinary stations + Control quality and consistency of all food served + Ensure station is set for service 15 minutes prior to service + Ensure all food supplies necessary for service are in appropriate supply on a timely basis + Assist in controlling food… more
- FRESQUEZ CONCESSIONS INC (El Paso, TX)
- …central kitchen including other assigned duties as needed. This may include prep - cook , dishwashing, cashiering, maintenance, and cleanliness of equipment and ... performing a variety of duties and assists with the preparation of breads, pastries and other baked goods. This...and take delivery of product, as needed. + Verify prepared baked goods meet requirements for quality and quantity.… more
- King's Seafood Company (TX)
- …designs and concepts. Your career path is driven by your own goals and we are prepared to give you all the tools needed to take you to any level of leadership ... assigned to set up the day for success. + Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service.… more