• Outlet Manager - Upper Deck Bar, Chef de Cuisine

    Cooperstown All Star Village (Oneonta, NY)
    …with Team Dining Chef and Clubhouse Chef for outlet consistency. + Mentor Sous Chef, Line Cooks , Prep , Dish on plating, speed, hygiene, and upselling. ... revenue. BOH Operations & Cost Control + Oversee daily kitchen operations: prep , line execution, inventory, waste tracking via MarginEdge. + Achieve =28% food… more
    Cooperstown All Star Village (11/18/25)
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  • Kitchen Manager

    Pura Vida Miami (New York, NY)
    …procedures during shifts. + Step in to fulfill the responsibilities of a line cook when required, demonstrating proficiency in all kitchen roles. REQUIREMENTS: ... menu items meet standards. + Provide comprehensive training to kitchen staff on prep work and food presentation techniques. + Responsible for the selection, on… more
    Pura Vida Miami (11/30/25)
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  • Chef De Partie

    The Walt Disney Company (Albany, NY)
    Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with ... Chef de Cuisine, to ensure all food items are prepared to the highest standards in flavor and presentation...your responsibilities for daily service. + Meet Disney Cruise Line and Vessel Sanitation Program (VSP) requirements. + Monitor… more
    The Walt Disney Company (09/21/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (North Sea, NY)
    …washing dishes and utensils + Practicing food safety and sanitation + Restocking kitchen and cook line as needed throughout the shift + General cleaning of the ... all Company policies and standards + Maintains and inspects food receiving, preparation , production, and storage areas to ensure that health and safety regulations… more
    Outback Steakhouse / Out West Restaurant Group (10/13/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …disciplinary actions while maintaining proper records. + Monitors food production and line setup to maintain proper cooking, portioning and appearance at all times. ... high in quality, served and stored at proper temperatures and times. Cooking + Cooks entrees to include proteins and sides requiring advanced food preparation … more
    Rochester Institute of Technology (11/05/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …+ Serves as backup to Sous Chef. Assists in overseeing kitchen food preparation , quality controls, safety, sanitation, and customer service. + The Junior Sous Chef ... disciplinary actions while maintaining proper records. + Monitors food production and line setup to maintain proper cooking, portioning and appearance at all times.… more
    Rochester Institute of Technology (10/24/25)
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  • Food Service Worker 1 (5 positions) (NY Helps)

    New York State Civil Service (Jamaica, NY)
    … and serving areas as directed. Cleans fruits, vegetables, and potatoes in preparation for cooking as directed. Cooks simple grill-type foods such as ... a variety of tasks in the area of food preparation . Washes refrigerators and other equipment by hand and...to ###@nysvets.org, with Position Title included in the subject line or by mail to NYS Veterans Home at… more
    New York State Civil Service (11/19/25)
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  • Dietary Worker

    BronxCare Health System (Bronx, NY)
    Overview Perform a wide variety of tasks and operations to prepare and cook foods for patients, employees and others as directed, following standards, practices ... after each meal period. - Serves on patient tray line involving duties such as: starting, serve food, pour...maintain sanitation standards in work service or dining area, prepare diet kits, set tables. - Collects, processes and… more
    BronxCare Health System (09/12/25)
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  • Executive Sous Chef

    Northwell Health (Staten Island, NY)
    **Req Number** 170177 Job Description Supervises the culinary team in meal preparation . Prepares all food items appropriate for each meal period. Plans the menu and ... + Prioritizes, schedules, assigns and monitors work to optimize preparation of foods to meet the menu requirements; develops,...+ Places food items in appropriate cooking pans and cooks according to menu requests; portions food products according… more
    Northwell Health (11/21/25)
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  • Cashier/Food Service Worker (Part Time)

    Compass Group, North America (Tarrytown, NY)
    …coffee and cashier stations clean. **Essential Duties and Responsibilities:** + Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps ... prepare catering orders. + Performs cashier duties using the...Provides service in all retail areas, including cashiering and line serving. + Cashiers according to established procedures, maintaining… more
    Compass Group, North America (12/02/25)
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